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Brief introduction of Lianzhou cabbage
A cabbage heart 65438+ ten thousand yuan! Last year, in June+February, 5438, Lianzhou, a small town in the northwest of Guangdong Province, held the first Chinese Cabbage Festival, which gave birth to a Chinese cabbage with a price as high as 654.38+10,000 yuan, which made Lianzhou Chinese Cabbage and local famous and excellent agricultural products famous for a time and became the new favorite of modern people pursuing health and green. This year, the winter vegetable heart in Lianzhou has reached 60 thousand mu, and the estimated output value is more than 500 million yuan. A small cabbage has shaken the big economy of this mountain city.

On February 8, 65438, Lianzhou will continue to hold the second Chinese Cabbage Festival, which will not only provide more rich and high-quality famous and special agricultural products for tourists to taste, but also have a series of activities such as picking Chinese cabbages at the base, patting Chinese cabbages for charity and tasting Chinese cabbages for thousands of people.

Rich in healthy green food

Lianzhou is 14 in China and the second "Longevity Town of China" in Guangdong. Located in the middle subtropical zone, at the southern foot of Mengshan Mountain in Nanling Mountains, it has fertile land, abundant warm, light and water resources, good heat and humidity conditions and obvious three-dimensional climate in mountainous areas, which is suitable for the growth of different ecological crops. The local agricultural products are rich and varied, among which the famous and special agricultural products with excellent quality are Tanling Shuijing pear, Xing Zi onion, Northeast Vera, roadside lily, Fengyang beef jerky, Xijiang purple sweet potato, Yao 'an winter bamboo shoots and mushrooms, Shafang rice noodles, etc ... And the "Lianzhou Vegetable Heart" with unique local characteristics has won a good reputation for its freshness, sweetness and crispness.

In recent years, with the promotion of the local government and the change of people's consumption and diet concepts, these high-quality, green and healthy famous and special agricultural products have gradually stepped out of the mountains and become well known to the outside world. 20 1 1, 1 February, in order to promote local famous and special agricultural products, Lianzhou held the first Chinese cabbage festival. Lianzhou Caixin, because of its freshness, sweetness, crispness, freshness, excellent taste, green and pollution-free, has become the new favorite of consumers who pursue health and green, and has become a hot commodity of hotels in the Pearl River Delta.

Lianzhou Cai Xin ling pao specialty sales

The sensational effect of the "Chinese Cabbage Festival" made Lianzhou 30,000 mu of Chinese cabbage out of stock last year, with an output value of 300 million yuan. This autumn, farmers who have tasted the sweetness are enthusiastic about growing vegetables, and the planting area has reached 60,000 mu.

In autumn, "Lianzhou Caixin" has been listed one after another. There is an endless stream of vegetable vendors who buy Lianzhou cabbage in the vegetable market every day. Recently, the reporter came to Qingshi Financial Information Base, which is mainly engaged in the activities of 20 12 Financial Information Festival. According to the person in charge, the planting area this year is 1 100 mu, which is more than double that of 500 mu last year. The reason for expansion is that Lianzhou cabbage is expensive and easy to sell. With the approach of the Chinese flowering cabbage festival, the daily sales volume of his Chinese flowering cabbage base increased from 5,000 Jin to 7,000 Jin, and the price remained above 4 yuan/Jin, so the business was particularly prosperous.

At present, Lianzhou Chinese cabbage has become an extraordinary vegetable, which is unique in the "Chinese cabbage army". "Even the new state wealth is very famous both inside and outside the province. The manager of a travel company said that many tourists who came to Lianzhou recently brought back Lianzhou cabbage heart as a "special gift" for relatives and friends to taste. Miss Liu is from Dongguan. During her trip to Lianzhou, she tasted Lianzhou cabbage, and when she left, she specially bought three boxes of cabbage from the West Coast cabbage base. She said that Lianzhou has beautiful scenery and is also the hometown of longevity in China. Lianzhou cabbage is sweet, tender and slag-free, crisp and delicious. They must be happy to take it back to their relatives and friends as a special gift.

Compared with ordinary Chinese cabbage, Lianzhou Chinese cabbage has thick leaves, full taste, sweet taste and moderate hardness. The reason is that the low temperature in mountainous areas is conducive to the transformation of substances and the increase of plant sugar. At high altitude in Lianzhou, the sunshine is abundant, and the temperature difference between day and night is large, which makes Chinese cabbage sweeter.

In order to ensure the quality and ensure the golden signboard of Lianzhou cabbage, Lianzhou issued standards to guide and supervise the production of Lianzhou cabbage, requiring the production environment to meet the requirements of pollution-free and green food production, introducing mountain spring water for irrigation, applying organic farmyard manure and using biological pesticides to control pests and diseases, and ensuring the quality of products supplied to the market.

Pay attention to ecology and vigorously develop pollution-free agriculture

The success of Lianzhou Vegetable Heart Festival has opened up a huge demand market for agricultural products. As an ecological development zone, Lianzhou strongly supports agricultural industrialization, scale and pollution-free agriculture. Focus on cultivating leading agricultural products processing and planting enterprises with strong driving force. At present, Lianzhou has 3 provincial key agricultural leading enterprises, 4 Qingyuan key agricultural leading enterprises 14 and 20 farmers' professional cooperatives 120. Successfully established 3 national geographical indication protection products, 2 organic food brands, 7 green food brands, 43 pollution-free agricultural products production bases10.8 million mu, and 75 certified products.