The raw materials for making cold noodles are easy to prepare. Generally speaking, these materials are also available at home, because flour and corn starch are always in your home, so you can start preparing them yourself.
Cold noodles can quickly replenish human energy, which is easier to digest and absorb. If it is used as a staple food, it may lead to overeating and hunger. There is also a bean jelly, which is made of oak chestnut powder. The prepared bean jelly, with seasonings such as soy sauce, soy sauce, vinegar, salt, sugar and Chili oil, is cool, refreshing, smooth and delicious.
In addition to cold salad, bean jelly can also be made into fried powder, which is very delicious whether it is made into bean jelly or bean jelly.