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Legal Consequences of Falsifying the List of Ingredients

Legal Consequences of Falsification of Ingredient List are as follows:

Article 140 of the Criminal Law of the People's Republic of China*** and the People's Republic of China: If a producer or seller adulterates or adulterates a product, passes off a fake as the real one, passes off a second-rate product for the good one or a substandard product as a qualified product, and if the amount of the sales is more than 50,000 yuan but less than 200,000 yuan, he shall be sentenced to fixed-term imprisonment of not more than two years or detention, and impose or impose a fine of not less than fifty percent of the amount of sales or not more than two times.

Sales of more than 200,000 yuan less than 500,000 yuan, shall be sentenced to imprisonment of not less than two years and not more than seven years, and shall be fined not less than fifty percent and not more than two times the amount of sales.

Where the sales amount is more than five hundred thousand yuan but less than two million yuan, the penalty shall be imprisonment for not less than seven years and a fine of not less than fifty percent but not more than two times of the sales amount.

Where the sales amount is more than two million yuan, the penalty shall be fifteen years' imprisonment or life imprisonment, and a fine of not less than fifty percent and not more than twice the sales amount or confiscation of property.

The ingredients and ingredient list on the food package is an important reference information for consumers to make choices, and is also an important content required by laws and regulations to be labeled in detail. According to China's food safety law, prepackaged food packaging should be labeled. The label should indicate the ingredients or ingredient list, the use of

food additives in the national standard of the common name.

At the same time, it is prohibited to produce and operate food products that use food additives in excess of the scope and limit, food products and food additives that are labeled with false production dates and shelf life or that have exceeded the shelf life, as well as pre-packaged food products and food additives that are unlabeled.

Food is the first thing that matters to people, and food safety is the first thing that matters to people. A small number of food manufacturers in the food ingredients and ingredients list on the concealment of false behavior, not only undermined the market order, infringing on the consumer's right to know, but also buried hidden food safety, for the laws and regulations are not tolerated, must be punched to rectify this.

Supervisory authorities to guard the land, fulfill their duties, in the food ingredients list on the concealment of the fake food manufacturers, in accordance with the provisions of the law to give the appropriate penalties, and the seriousness of the case should be ordered by law to suspend production and business until the revocation of the license, and effectively form a deterrent, forcing enterprises to respect the rights and interests of consumers and fear of the law as a conscientious action.

In addition, in order to strengthen corporate compliance, industry self-regulation at the same time, the regulatory authorities should take more effective measures to protect the consumer "safety on the tip of the tongue", and further improve the laws and regulations, industry standards and other normative documents, a clear industry production standards, do not give the production and management of enterprises in order to cut corners in any opportunity to take advantage of.

Producers and businesses to strengthen self-discipline, ingredients and ingredient list labeling to be frank and open, consumers should be resolute on the ingredient list to conceal the fake food say "no". Only by addressing both the symptoms and the root causes, and building a rigorous legal norms and regulatory system, we can continue to strengthen the foundation of food safety protection.

How to report fake ingredient lists

1, collect evidence: collect the relevant food or product ingredient lists, packaging and other information, and compared with the actual observed products. If you find that the ingredients in the ingredient list do not match the actual, you can take photos or videos as evidence.

2. Contact the relevant authorities: Submit the collected evidence to the relevant authorities, such as food regulatory agencies and the Trade and Industry Bureau. You can contact and explain the situation by phone, email, letter, etc.

3, provide detailed information: when reporting, provide detailed information, including product name, production date, batch number, etc., so that investigators can effectively investigate.

4, to protect personal privacy: in the report, you can choose to report anonymously to protect personal privacy. But if you can provide the real identity and contact information, you can strengthen the credibility of the report and the effectiveness of the investigation.

It is worth noting that the definition and handling of falsified ingredient lists may vary from country to country. Therefore, it is best to understand local laws and regulations and the reporting process before making a report to ensure the effectiveness and legitimacy of the report.