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Nutritional Analysis of Corn and Carrot Soup

Corn and carrot soup, moisturizing and brightening corn and carrot soup. Corn and carrot soup, smooth and delicious, rich in volatile oil, carotene, vitamin A, vitamin B1, vitamin B2, vitamin B6, niacin and other ingredients, with the stimulation of gastrointestinal peristalsis, have to enhance the human body's metabolism, adjust the function of the nervous system. Can play a bright eyes, make the skin tender and smooth, inhibit and delay the wrinkle effect. Corn and carrot soup has the effect of regulating the stomach, lowering fat and lowering cholesterol.