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How to barbecue kebabs in a light wave furnace
Operating steps:

1, prepare a bag of lean meat and barbecue sauce;

2. Wash the pork and cut it into small pieces;

3. Put the cut meat into a fresh-keeping bag, pour in the sauce, knead it repeatedly through the bag with your hands, mix the sauce with the meat evenly, and put it in the refrigerator to taste;

4. Marinate for 30 minutes according to the instructions of the sauce, and string the meat on the bamboo stick;

5. Put the kebab on the grill that comes with the microwave oven, put a special plate for the microwave oven below and put it in the microwave oven;

6. Use the microwave oven to barbecue the combination function, and press the key continuously until C2 prompt appears, which is suitable for barbecuing small pieces of meat or kebabs. The time is 1 piece 1 minute, * * * counts for 5 minutes, and the key starts;

7. When the microwave oven works for half of the time, there will be a call to tip over, press the pause button, take out the grill, turn over the kebab, and continue to put it back in the microwave oven;

8. The microwave oven will continue to work until it is finished. When the microwave oven stops working, the grill can be taken out.