Wash and slice the meat

2

Prepare barbecue ingredients

3

Prepare onions, ginger and garlic

4

Add onions, ginger, garlic, cooking wine, starch, salt and chicken essence to the meat slices, mix well and marinate for thirty minutes

5

Heat the grill pan with electricity and put the marinated meat slices

6

Shred the green onions

7

Grill the meat slices When the color changes, add the green onions

8

After the meat slices are completely cooked, add the barbecue ingredients

9

Mix well and grill The pot is powered off

10

Put a plate of rice

11

Put the barbecue on the rice, mix well and eat La