Ingredients

Sweet potato 250g

Flour 250g

Milk 180ml

Yeast 3g

Sugar

Original flavor

Burning process

Ten minutes time consuming

Simple difficulty

Sweet potato steamed buns Steps

1

Peel the sweet potatoes, remove the bug eyes and cut them into cubes, then steam them

2

Put them into a bread machine

3

Add the sugar and stir while they are still hot

4

Add the milk, and wait for the sweet potatoes to cool down

5

Add the flour and yeast

Put them into the bread machine.

6

Press the dough button and let it mix automatically

7

After 1 hour and 50 minutes, the dough is ready

8

Shape

9

Divide into equal-sized balls

10

Knead them into a round shape, and put them in a steamer for about 10 minutes after the water is hot

To make sure they are not too cold, you need to put them in the steamer basket. p>