Yangzhou fried rice
foodstuff
Overnight rice 1 bowl, half a ham, half a cucumber, eggs 1 piece, 5g onion, and proper amount of salt.
method of work
1, cooked rice is ready; Dice cucumber and ham; Beat the eggs into egg liquid; Chop chopped green onion
2. Take the hot oil out of the pan, pour in the egg mixture, stir fry until it solidifies and take it out for later use.
3. Stir-fry chopped green onion in the original pot, add diced cucumber and stir-fry a few times, add rice, ham and eggs, stir-fry the rice quickly and evenly, and finally add salt to taste and stir-fry.
Fried rice with soy sauce, ham and eggs
foodstuff
Three hams, a bowl of cooked rice and chopped green onion.
method of work
1, one spoonful of cooking oil, two spoonfuls of soy sauce, half a spoonful of soy sauce, and one spoonful of oyster sauce. Pour the seasoning into the rice and stir evenly to make it.
2. Cut the ham into small pieces for later use, boil the oil in the pan, and fry the eggs until they are cooked and smooth.
3. Heat a little oil from the pan, pour the rice into the pan and stir-fry for 4 minutes, add ham and eggs and stir-fry for 3 minutes, sprinkle with chopped green onion and serve.
Fried rice with tomato, ham and potato
foodstuff
A bowl of rice, tomatoes, ham, potatoes, eggs and onions.
method of work
1, a bowl of rice+a spoonful of soy sauce+a spoonful of cooking oil+a spoonful of tomato sauce+half a spoonful of soy sauce+half a spoonful of oyster sauce and mix well!
2. Fry the cooked eggs in hot oil in the pot, put potatoes and ham in the remaining oil in the pot and fry them, add diced tomatoes and stir-fry water, add a spoonful of soy sauce and put the fried eggs down!
3, pour the rice into the pot, stir fry for 5 minutes, sprinkle with chopped green onion and stir fry evenly, then go out and eat!
Slap fried rice
foodstuff
Leftover rice, fresh shrimp, seasonal vegetables, salted duck eggs, eggs, sausage slices, salt and black pepper.
method of work
1, first prepare the ingredients, crush half a bowl of leftover rice, shell the fresh shrimp, remove the shrimp line, and take out the yolk of salted duck eggs and crush them for later use.
2. Knock the eggs into the leftover rice and grab them evenly by hand. When the vegetables are blanched, put the oil in the hot pot, add the shrimp head to fry the red oil, remove the shrimp head and throw it away.
3. Add the salted egg yolk and stir-fry until the foam, add the shrimps and stir-fry until the color changes, and add the rice and stir-fry until the grains are clear.
4, add vegetables, add a little salt, a little black pepper, stir fry evenly, sausage slices fried.
Next, set the plate.
Fried rice with potato sausage
foodstuff
Rice, sausage, eggs, potatoes, chopped green onion
method of work
1, add a spoonful of sesame oil to the rice bowl+a spoonful of tomato sauce+a spoonful of soy sauce+half a spoonful of soy sauce+a spoonful of oyster sauce and mix well!
2. Put the eggs in the hot oil in the pot and fry them until they are golden. Add the sausage and fry them, add a spoonful of soy sauce and stir fry, add rice and stir fry evenly. Finally, sprinkle with chopped green onion to eat!
Soy Sauce Fried Rice
foodstuff
2 bowls of dried rice, 2 egg yolks, 2 tablespoons of soy sauce, half a spoonful of soy sauce, half a spoonful of oyster sauce, a little salt, a handful of chopped green onion and cooking oil.
method of work
1, the rice should be dry, add the egg yolk and mix well first, so that the rice is clear.
2, hot oil in the pot, add rice stir-fry, stir-fry while pressing rice, rice will be separated, add soy sauce, soy sauce, salt to taste.
3. Turn off the fire and sprinkle a handful of chopped green onion and stir well.
Fried rice with curry shrimp
foodstuff
Overnight rice, shrimp, corn, carrots, green beans, eggs, curry and fried sauce
method of work
1, carrot diced for later use
2. Remove the shrimp line and put a little salt on the back. Two pieces of ginger and a little cooking wine are marinated 15 minutes.
3. Boil the green beans, carrots and corn kernels for one minute and pick them up for later use.
4. Put a little oil in the pot and stir-fry the shrimps until they change color and put them away for later use.
5. Put the eggs in the pan and fry them. After that, put down the overnight meal and fry them. Then put down the shrimps, green beans, carrots and corn cooked in advance. Finally, put a tablespoon of curry sauce and a little soy sauce and fry them evenly. You can go out of the pot.
Fried rice with bean sausage and egg
foodstuff
A bowl of rice, 5 cowpea horns, 2 eggs, 2 ham sausages, 2 tablespoons soy sauce, oyster sauce 1 spoon, and a little salt.
method of work
1, diced ham sausage, diced beans, and beaten eggs for later use.
2, hot oil from the pot, pour in the egg liquid, stir clockwise, stir-fry into broken eggs and serve.
3. Leftover rice (it is best to refrigerate the leftover rice, and put on disposable gloves to crush the rice pieces, so that it is better to fry), add 1 spoon of cooking oil, 2 tablespoons of soy sauce, and 1 spoon of oyster sauce and stir evenly for later use.
4. Pour a proper amount of oil into the pot, add diced beans and stir fry for 1-2 minutes, add rice and stir fry for two or three minutes, add diced ham and chopped eggs and stir fry for a while, and finally add a proper amount of salt.