Maoyanmei tea, commonly known as strawberry tea, originated in the virgin forest of Zhangjiajie, Hunan at an altitude of 1500 meters. Local villagers regard this tea as a gift from the gods to Tujia people, and call it "Tujia God Tea".
The comprehensive efficacy of Rubus tomentosa is unmatched by any tea.
Ordinary tea can not be drunk overnight, and it is easy to deteriorate, while the active flavonoids of Rubus tomentosa can be sterilized and can still be drunk after brewing for a week. You can't drink Chinese and western medicine with ordinary tea. Tea is detoxified. Taking it with Rubus pubescens not only does not understand the medicinal properties, but also helps Chinese and western medicines to play a better role.
1. Rubus tomentosa is a natural exotic plant, which contains 17 kinds of amino acids and 14 kinds of trace elements, and the content of flavonoids is higher than or equal to 6%. Has the function of improving human immunity, and is especially suitable for people with weak body and low immunity.
2. Rubus pubescens is a kind of health tea made from precious natural wild plants. Its unique taste and comprehensive efficacy are unmatched by any tea.
Appraised by many authoritative organizations in China, Tujia tea has unique functions, wide application, no toxic side effects and is suitable for all ages. Long-term drinking can comprehensively enhance the human body's resistance, eliminate diseases, strengthen the body and prolong life.
3. Rubus pubescens is a kind of pure natural health tea, which is called "tea" by plant experts. Rubus pubescens originated from Tujia people hundreds of years ago and has been used for oral and external use for colds, inflammation, frequent urination, burns, acne and foot odor. There are many centenarians, and the average life expectancy is over 85 years old, so it is also called "Rubus pubescens".
Green tea is one of the main tea leaves in China, which refers to a beverage made from the new leaves or buds of tea trees without fermentation, and through the processes of enzyme fixation, shaping and drying.
The color of the finished product and the brewed tea soup retain the green style of new tea.
Drinking green tea regularly can prevent cancer, reduce fat and lose weight, and also reduce the harm of nicotine to smokers.
1, which helps to delay aging. Tea polyphenols have strong oxidation resistance and physiological activity, and are scavengers of human free radicals.
Studies have proved that 1 mg tea polyphenols is equivalent to 9 micrograms of superoxide dismutase in scavenging excessive free radicals harmful to human body, which is much higher than other similar substances.
Tea polyphenols can block lipid peroxidation and remove active enzymes.
According to the test results of Tomoyo in Ota, Japan, it is confirmed that the anti-aging effect of tea polyphenols is 18 times stronger than that of vitamin E.
2, help to inhibit cardiovascular disease. Tea polyphenols play an important role in human fat metabolism.
High cholesterol and triglyceride content in human body (20 pictures of green tea), fat deposition on the inner wall of blood vessels, proliferation of vascular smooth muscle cells to form atherosclerotic plaques and other cardiovascular diseases.
Tea polyphenols, especially catechins ECG and EGC in tea polyphenols and its oxidation products theaflavins, are helpful to inhibit this mottled proliferation, reduce the formation of fibrinogen that enhances coagulation viscosity, make coagulation clear, and thus inhibit atherosclerosis.
3, tea polyphenols can prevent cancer, block the synthesis of various carcinogens such as ammonium nitrite in the body, directly kill cancer cells and improve the body's immunity.
According to relevant data, tea polyphenols in tea are beneficial to the prevention and adjuvant treatment of cancers such as gastric cancer and intestinal cancer.
4. It is helpful to prevent and treat radiation injury. Tea polyphenols and their oxidation products have the ability to absorb the toxicity of radioactive substances strontium 90 and cobalt 60.
According to the clinical trials of relevant medical departments, the treatment of mild radiation sickness caused by radiotherapy with tea extract can reach more than 90%. For cytopenia, the effective rate of tea extract is 865438 0.7%; It has a good therapeutic effect on leukopenia caused by radiation.