2. Remove old terrier's old leaves from noodles, wash and control water, peel and chop garlic cloves.
3, noodles control water, but also keep the surface of noodles moist, so it is convenient to take powder, add salt and flour, mix well with chopsticks, and leave flour on each noodle.
4. Boil the water in the steamer, then put a layer of cooking oil on the steamer and pour the noodles.
5. Cover the pot and steam for 3-5 minutes. Time is up, quickly open the lid, take down the steamer and turn it with chopsticks to disperse the heat.
6. Put the steaming noodles into the plate, add minced garlic, cooked sesame seeds, salt, soy sauce, brown sugar, vinegar, sesame Chili oil and chopped green onion and mix well.