Steamed off the teeth of several advantages: 1, under the staple food series of products, as long as eating pasta in the region, there is a market.　　Pasta in the Chinese land, ubiquitous, is the people's daily consumption of necessities, and the people ate for a long time, such as steamed bread, rice and other foods, obviously there is some monotony, and then in some areas, there are a lot of fancy ways to eat, and the emergence of fragrant off the teeth of the cake, so that the majority of the people have new choices, with a variety of flavors, crispy and soft inside, nutritional comprehensiveness in the north and south of the Yangtze River by the vast number of friends like to accept.　　2, a variety of flavors, so you never get tired of eating After years of market development, the market continues to evolve and change, we after an in-depth examination of the market, the new R & D of a variety of flavors, can be suitable for consumption around the market, in the original original flavor, pretzel flavor and sweet taste on the basis of our new R & D of bean paste, date paste, jam, hot and spicy, auspicious cakes and other new flavors.　　3, the whole mechanized operation, even if there is no foundation of any pasta, but also easy to start The project, all using mechanized operation, from the most basic and noodles, to the pressure of the noodles, and then to the final cake out of the oven, all the process, mechanized operation, even if there is no experience in pasta friends, can be easily mastered.　　Pictures