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How to make boiled peanuts

In fact, many people now choose to take care of their bodies after work. Now there are economic conditions to nourish their bodies. In fact, eating some peanuts in daily life is also a good choice for health maintenance. , let’s take a look at how to make boiled peanuts.

Preparation method:

Method

1. Wash the peanuts with water until there is no sediment.

2. Use your thumb and index finger to gently press the front end of the peanut to make a small crack in the peanut shell. Press all the peanuts in turn to make a small opening, which will make it easier to absorb the flavor when cooking.

3. Pour the processed peanuts into the pressure cooker.

4. Add water, the ratio of water to peanuts is 1:1.

5. Add a piece of cinnamon and two star anise (if you like a strong taste, you can add any spices at home. If you like it spicy, you can add a few dried chili peppers and cook them together).

6. Add 4 tablespoons of salt, about 20 grams. 10 grams of salt per pound of peanuts is more appropriate.

7. Stir the peanuts with a shovel so that the salt and peanuts are evenly mixed.

8. Cover and cook for 20 minutes. Do not open the lid immediately after cooking. Allow to simmer for another half an hour before opening the lid.

9. Take out the peanuts, control the water, and you can eat them. The rest continues to soak in the juice. The longer it soaks, the more delicious it becomes.

The above article introduces you in detail some ways to make boiled peanuts. I believe you already have a relatively preliminary understanding, so you can try this method in your daily life. The cooking method will bring different tastes and very different feelings.