There are delicious eels in Kunming

Kunming is a city full of exotic customs, and in this city, there is a delicacy that makes people linger, and that is eel. Monopterus eel is a traditional delicacy in Yunnan and is also very popular in Kunming City because it is not only delicious but also nutritious.

First dish: A traditional delicacy that Kunming people like to eat is steamed eel. Steamed eel is made with a unique production process. It is brewed by adding various seasonings to fresh eel. It is characterized by freshness, tenderness, delicate texture, and fragrant taste. It can regulate the physiological functions of the human body and enhance physical fitness.

Second course: Kunming’s eel fried rice is also a delicacy that many people love to eat. The eel fried rice has a rich texture and is paired with rice to make it taste more delicious and delicate. This delicacy uses a powerful wok, which makes the eel fried in the wok particularly fragrant and delicious.

Third course: Old Kunming people also like to grill eels into skewers. The eel skewers are delicious and have a unique flavor after being grilled. Each eel skewer is carefully selected. Its meat is delicious and the steam of the pot combined with the charcoal grilling will whet your appetite.

Kunming’s eel is easy to cook and has a delicious and unique taste, which naturally attracts everyone who comes to Kunming. If you come to Kunming, don’t miss trying these three delicious eel dishes.