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What's the best way to stir-fry pork with? Why?

Introduction: in life, we always like to stir-fry pork with some dishes. Why?

One, meat fried three ding

Pork as many people like to eat a kind of meat, and pork is rich in protein, so pork and carrots, peas, peppers a piece of fried, can better synthesize the nutrients of other foods, you can cut pork into small dices and carrots, and peas a piece of fried in the fast fried into the peppers, this dish is not only adults like to eat, children also especially like, pork is rich in protein. Children also like, pork is rich in protein, carrot peak rich in vitamins and carotene, and peas and peppers are also rich in nutrients, so pork fried carrots, peppers and peas, can provide the body with a more comprehensive nutrients, but also very much under the meal, suitable for adults and children to eat.

Two, pork fried beans

Pork fried beans is also a very homey dish, but also a lot of the family are very like to eat a dish, first of all will be cleaned, cut into sections, and then wash the pork, cut into slices, and then cut a bit of ginger, green onion and garlic, put the pork into a bowl, add an appropriate amount of soy sauce and starch mixed well, in the pan into the oil, there is a roll into the marinated Pork, stir fry piece, then add chopped green onion and ginger, pork popping incense, and then add the bean curd into it, stir fry until browned and then add the right amount of soy sauce, then add salt, and then pour into the water, cover the lid of the pot and let it smother for a few minutes, and finally, will be the broth to collect the dry after uncovering the lid to the inside of a little minced garlic, can be out of the pot.

Three, the mouth of mushrooms fried pork

Mouth mushrooms and pork with food, so that the amino acid species is more comprehensive, with the effect of improving immunity, strengthen the body, the first mouth of mushrooms and pork slices, and then in the pot of boiling water, blanch mushrooms, blanch to the mouth of mushrooms shrunken can be fished out of the drain, and then pork slices into the salt, soy sauce, cooking wine, tenderizing powder to catch well marinate for 15 minutes. about, and then in the pan into the oil under the pork slices stir-fry since the color, and then poured into the entrance mushrooms and stir-fry, under the red pepper and onion continue to stir-fry, put salt and oyster sauce seasoning, and then stir-fry a few times can be out of the mouth of the mouth mushrooms have a particularly good taste, and the pork is also very tasty, so the two kinds of a piece of fried is both nutritious and very tasty.