Homemade Mulberry Wine
Homemade Mulberry Wine, Mulberry Wine is a common alcoholic beverage, sweet and fragrant, loved by the public. Many people want to know the production process of mulberry wine, so that they can do it to meet their taste buds. The first thing you need to do is to make sure that you have a good idea of what you're doing and how you're doing it.
Homemade Mulberry Wine Practice1 Homemade Mulberry Wine Practice Method One Homemade Mulberry Wine There are a variety of different ways to make the simplest practice is to prepare 1500 grams of fresh mulberries, white wine, 3 kg, 200 grams of rock sugar, and then prepare a large clean glass bottle. The simplest way is to prepare 1500 grams of fresh mulberries, 3 kg, 200 grams of rock sugar, and prepare a large clean glass bottle, the glass bottle for high temperature sterilization, and dry the inside of the water, and then put the white wine into the glass bottle, the mulberries after washing and drying the water is also put into the glass bottle, and finally put into the ready rock sugar, clean chopsticks mixing well sealed soaked in three to five days after the mulberry wine can be done. Method 2 1, homemade mulberry wine can also be accomplished through the fermentation process, when doing so, you need to prepare three kilograms of fresh mulberries, 1,500 grams of icing sugar, a large, clean glass bottle, the prepared fresh mulberries in advance to wash, and later dry the surface of the water, and then put into the clean glass bottle, put a layer of mulberry, put a layer of rock sugar, so repeatedly, and finally into the appropriate amount of pure water. 2, put the bottle sealed in a warm environment in the fermentation, after a month or so can fermentation is complete, take out the inside of the mulberry wine loaded into a clean glass bottle, for the second fermentation, 3 ~ 5 months later, the inside of the mulberry wine can be really good, take out after you can drink directly. Harmful effects of homemade mulberry wine Homemade mulberry wine is at home, there is no perfect disinfection and sterilization procedures, so after the treatment of mulberry wine may breed bacteria, if you drink the residual bacteria of the mulberry wine will cause abdominal pain or diarrhea, and mulberry wine also contains a certain amount of alcohol, people overdose will aggravate the burden on the liver and kidneys, seriously affecting the liver and kidneys. The mulberry wine also contains a certain amount of alcohol, people over-drinking will aggravate the burden on the liver and kidneys, and seriously affect the liver and kidney function. After reading the above introduction to the practice of homemade mulberry wine, you will be able to learn how to do mulberry wine, after reading the hazards of homemade mulberry wine, in the production of mulberry wine. The process should be as good as possible to disinfect and sterilize the work, and after doing a good job, but also do not drink too much so that it will not have a negative impact on their bodies. Homemade Mulberry Wine Practice 2 Homemade Mulberry Wine Efficacy and Role Homemade Mulberry Wine Practice everyone should go to learn, mulberry nutritional value is very high, can be very good to lower the blood fat, to prevent blood vessels from appearing hardening, and mulberry can also make our hair become blacker and brighter, so that the skin becomes better, but also very good eyesight. It's a good way to improve your eyesight. Mulberry fruit is the third generation of the international fruit of popular research projects, varieties. Fresh fruit has its own flavor, sweet and sour, low sugar, high sugar and other flavors; red, pink, purple and black, black, white, green and other diverse colors; to aroma points with sweet aroma, glutinous rice type, cinnamon aroma and so on. Orderly development, can form a large-scale, self-contained fruit series. Deep processing of fruit juice, fruit wine and other beverages, will become the world's drinks among the green boutique. Mulberry is also a very rich nutritional value and health functions of the fruit. The use of modern winemaking technology brewed mulberry wine, its nutritional value is much higher than grape wine. The content of selenium, a trace element that has 10 effects on the treatment and protection of the human heart and immune system, is 12.41 times higher than that of wine, the protein is 8.44 times higher than that of wine, the lysine is 9.23 times higher than that of wine, and the antioxidant substances are also much higher than that of wine. Mulberry wine is a new fruit wine, it is the best fruit wine, with nourishing, nourishing and blood tonic effects. Drinking it can not only improve the cold hands and feet of women, but also has the effect of replenishing blood, strengthening the body, benefiting the liver, tonifying the kidney, and brightening the eyes, etc. Drinking it in the morning and evening is more effective. The effect of drinking in the morning and evening is even better. Mulberry red wine can make you drink out of taste, drink out of health, drink out of the charming rich. Mulberry harvest period is very short, usually in April.