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Saturday, February 2, and the "dragon" related food, remember how to do it!
The second day of the second month of the lunar calendar, the folk said this day "dragon head", symbolizing the return of spring, the recovery of all things. Dragon head is also known as "spring plowing festival", "agricultural festival", "spring dragon festival", is a traditional Han Chinese folk festival. This can be traced back to the Fuxi era of Chinese traditional folklore day, the significance has not only and farming related, but has evolved into a culture, a tradition.

What to eat on February 2? This day all over the country to eat food also have to pay attention to. Ordinary people in this day to eat noodles, spring pancakes, popcorn, pork, etc., different regions have different food, but most of them are related to the dragon, the general name of the food plus the "dragon" title, such as noodles and sugar rolled into a round pill fried, called the dragon egg; eat dumplings called eat "dragon ear! "; eat spring pancakes called eat "dragon scale"; pancakes for the dragon skin; eat noodles called eat "dragon beard"; eat rice called eat "dragon son"; eat wontons called "Mending the dragon's teeth". Sticky cake for the dragon waist; eating pig's head for the dragon head. Daily food should also be called a good luck, such as tofu called Toufu, mustard called borrowing money and so on.

February 2 why eat "dragon" food?

The second day of the second month of the lunar calendar is the beginning of the twenty-eight hosts in the green dragon day, according to the heavenly signs as "dragon head". Due to the people's worship of the dragon, this day to eat the word "dragon" food to dip "dragon". In addition to the fried cake called "gentian", spring pancakes called "dragon scale", noodles called "dragon beard", but also called the rice "dragon child", wontons called "dragon head".

And the Chinese traditional Chinese food is called "dragon gall bladder", "dragon scale", "dragon's beard", and "dragon's ear" for rice, "dragon's tooth", "dragon's ear" for dumplings, and so on.

And "February 2, the dragon head" there is another way of saying, according to experts, the second day of the second lunar month coincides with the hibernation before and after the hibernation, when snakes, earthworms and other hibernating animals began to move, and snakes are commonly known as the "small dragon", earthworms are commonly known as "earth dragon", "the earth dragon". "ground dragon", snakes and earthworms began to show their heads, called "dragon head". And with snakes and earthworms at the same time start activities also include some pests, so in the Ming Dynasty, the second day of February have eaten "smoked insects" custom. People spread pancakes, make bacon, fried vegetables, with oil smoke and eat pests to protect crops and pray for health.

What to eat on the second day of February? 13 kinds of traditional food recommendations

1, spring cake

Eat spring cake called "eat dragon scale" is very graphic, a larger than the palm of the spring cake is like a piece of dragon scale. Spring cake has toughness, rolled inside many dishes. Such as soy sauce meat, elbow, smoked chicken, soy sauce duck, etc., cut into thin shreds with a knife, with several kinds of home-style fried vegetables such as shredded meat fried leeks and sprouts, shredded meat fried spinach, mung bean sprouts cooked in vinegar, veggie fried vermicelli, spreading eggs, etc., rolled into the spring pancake, dipped in thinly shredded green onions and drizzled with sesame oil to eat the noodle sauce, it is really fresh and refreshing. When eating spring pancakes, the whole family sits together, puts the branded spring pancakes in the steamer, and takes them as they are eaten, hot and joyful.

2, pig's head meat

The second day of the second month of the lunar calendar is the traditional festival of the people, the second day of the second month of the pig's head meat, gnawing pig's hooves and biting pig's ear custom, are symbolizing the days of good fortune and prosperity. People have to buy pig's head meat, hoping that the New Year has a good omen. People describe the dragon is also from a lot of animals to find characteristics, in the dragon image, you can find snakes, fish, phoenix, Lin, deer, horses, cows many kinds of animal shadow. People use a pig's head instead of a dragon's head for the same reason.

Pick the pig's face

There are also sayings about eating pig's head meat on the second day of February. Since ancient times, offerings to the gods always use pigs, cows and sheep three animals, and later simplified to the head of the three animals, the pig's head is one of them. According to the Song Dynasty, "Qiu Chi notes" recorded a story: Wang Zhongling after the pacification of Sichuan, very hungry, so broke into a small temple in the countryside, but met a drunken monk, Wang Zhongling angry, want to behead, but know that the monk is not afraid of the monk, Wang Zhongling is very strange, and turn to him to ask for food, not long after the monk offered a plate of "steamed pig's head," and for this poem said: "the mouth of the long hair is short and shallow fat, long to the mountains to eat the medicinal seedling. The monk said in a poem: "The mouth is long and the hair is short and the fat is shallow. When steamed, it is wrapped in banana leaves, and when cooked, it is poured with apricot paddles. The red color is called gold plate, and the softness of the ripening can really be picked by jade chopsticks. If there is no hairy root to compare with, the felt root will be eaten by the vine." Wang Zhongling ate steamed pig's head, listening to the funny and chic "pig's head poem" is very happy, so, the monk was named "Purple Venerable Master". It seems that the pig's head is really a delicacy it, but also is the turn of the tide for the auspicious sign of peace and prosperity. Today there is a famous dish called "grilled pig face", after the selection of materials, cleaning, spray roasting, washing and soaking, sauce and other twelve steps, after more than ten hours of cooking, to serve on the table." Grilled pig face"

There are three kinds, one is eaten plain; two is dipped in sauce; three is rolled pancakes to eat.

Each way of eating has a different flavor." Grilled pig's face "fat but not greasy, meat and bone separation, sticky and delicious, to the modern people to bring the effect of beauty, brain health." Eating modern "Pork Face" on February 2 and reminiscing about the ancient history of food and beverage is a perfect experience of blending the contemporary with the historical.

3, dumplings

On February 2, every family will be wrapped in dumplings, this day eating dumplings is known as "eating dragon ear". In the past, medicine was not developed, and it was not easy to cure a disease, so people probably thought that "the dragon's head carried the head" would suppress all diseases, and that by eating the "dragon's ear", the dragon would bless them with good health and get rid of all diseases, and now there is a tradition that says: "Eating dumplings on February 2 will help you to get rid of all diseases, and you will not have to worry about your health. The second day of February, eat dumplings, all diseases fear dragon outside the body to run" of the jingle.

Some dumplings are shaped like Yuanbao, some are shaped like ears, and eating dumplings on the day of the dragon's head is called "eating dragon's ear". The meat and vegetable dumplings are filled with meat and vegetables, taking the harmonic sound of "meat and vegetables" as "have wealth", which means that the New Year's wealth is rolling in.

4, fried cake

In Beijing, Tianjin and some other areas, people have in the Spring Dragon Festival day to eat fried cake custom, called "food gentian". Deep-fried cake golden color, called gentian is very image. The practice is to grind corn into yellow rice, and then grind yellow rice into noodles, that is, into yellow rice noodles, yellow rice noodles made of yellow rice cake with "yellow, soft, sinewy, fragrant" four major features, there are two ways to eat, one is the "vegetarian cake", the second is the "deep-fried cake". The first is "vegetarian cake" and the second is "deep-fried cake".

5, mustard rice

Lunar February 2 to eat mustard rice is the Wenzhou folk custom widely spread, and have "eaten mustard rice does not give birth to scabies," said. In the old days, the people live in poverty, health awareness is weak, coupled with the lack of medicine, skin diseases (such as scabies) patients, and easily infected. Mustard contains a large amount of chlorophyll and vitamin C, often eat vegetables rich in chlorophyll and vitamin C, can improve their immune system, enhance resistance, the benefits of human skin. Therefore, there is

"Eat mustard rice does not have scabies," said.

6, donkey roll

Old Beijing custom, people always like to buy "donkey roll" on the second day of the second month of the lunar calendar to taste. Donkey rolls with soybean flour and bean paste filling are round in shape and have the auspicious meaning of "rolling wealth".

7, face flag

The second day of the second month of the lunar calendar, the people of Zibo have eaten fried face flag traditional custom. The so-called noodle flag, is cut into diamond-shaped pieces, length and width of 3-2 centimeters. After the drying of the noodles flag with white anti-earth heating and frying into fried noodles flag.

8, Longshu noodles

Northern people like to eat on February 2 bowl of "Longshu noodles" for a good luck. Eating noodles, also known as eating "dragon's beard", dragon's beard noodles also named. "February 2nd, the dragon carries the head, the big warehouse is full, the small warehouse flows." On this day, people use the custom of eating noodles to worship the Dragon King in the hope that it can make clouds and rain and sprinkle sweet rains.

The Dragon's Noodles evolved from Shandong's stretched noodles, so named because the stretched noodles are as thin as hair, and the water rolls down like a silver dragon entering the sea. Legend has it that in the Ming Dynasty, there was a chef in the imperial kitchen, on the day of spring, made a kind of thin noodles, like a dragon's whiskers, the emperor's appetite, the dragon's face was very happy, full of praise. Since then, this fried fine point has become a very fashionable snacks. Eating dragon beard noodles on February 2 has a good meaning of "smooth and smooth, smooth and smooth".

9, popcorn

Wu Zetian when the emperor, the matter annoyed the Jade Emperor, the Jade Emperor Oracle Dragon King of the Four Seas, three years shall not rain to the earth, there is a yellow dragon but against the will. When the Jade Emperor learned of this, he knocked it down to the mortal world and pressed it under the Sheri Pagoda, saying that if it wanted to return to Heaven, it would not be able to do so unless "the golden bean blossomed". In order to save the Dragon King, people looked everywhere for the blossoming golden beans. To the second day of February of the second year, people are turning the sun when the corn seeds, suddenly thought of this corn is like a golden bean, fried a fried flowers, is not the "golden beans bloom"? On the family collapse popcorn flowers, and set up in the yard incense, for the blossoming of the "golden beans".

10, fried beans

February 2 in the northwest, Gansu Minxian and other places have the habit of eating fried beans, said the beginning of spring every year, Minxian February 2 will come to the wave of people will buy a big yellow pear to take home to honor their elders, so the "February 2" temple fair is also known as the "Yellow Pear will! "

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11, fried noodles

In Anhui Province, Huangshan City, Shexian County, North Township, the second day of the second month of the lunar calendar, to the time of the midday meal, families are eating fried noodles. Fried noodles are pulled into a small section of a small section of the noodles, and then mixed with shredded meat, oil tofu, bamboo shoots, green vegetables and other fried together. The shape of the fried noodles resembles that of a worm, which means that everyone worked together to fry the worm and ate it all.

12, pancakes

February 2 and the custom of eating pancakes. Pancakes eaten on February 2 are mostly made of sorghum flour or white flour. The noodles adjusted to a sticky, hot pan, preferably a pan, with a piece of fat a rub, to prevent sticking to the pan, and then adjusted the batter spread in the pan, with a spatula spread evenly, the eye on the cooked. This is because it was around the time of the hibernation, all kinds of poisonous insects began to move, people use this as a reminder not to be harmed by poisonous insects.

13, fried noodles chess

Fried noodles chess, also known as fried scorpion beans, angular, shaped like a chess piece. At this time in early spring, scorpion venomous insects awakening, eat fried noodles chess metaphor for people on the pest avoidance mentality, nursery rhyme sings: "eat the scorpion claw, scorpion do not have to fight."