1. Small food store registration certificate is a certificate to strengthen the implementation of management in view of the characteristics of "three small" (namely, small food workshops, small food stores and small stalls), which is convenient for people's lives and has certain security risks.

Operators of small-scale shops need to apply for a small-scale shop registration certificate if they want to operate. If the previously obtained food business license (catering service license and food circulation license) is within the validity period, there is no need to apply for a small store registration certificate (unless the parties apply for change). The registration certificate and filing card are also the "identity cards" of the "three primary schools".

2. The Food Business License, also known as the Catering Service License, is a catering service license issued to units and individuals engaged in food production and business activities after examination and approval by the health administrative department.

According to the Measures for the Administration of Catering Service License issued by the Ministry of Health on July 28, 20 10, "Units and individuals engaged in food production and business activities shall declare to the administrative department of health and go through the application procedures for catering service license in accordance with regulations; Only after examination and approval by the administrative department of health can they engage in food production and operation activities and bear the responsibility for food hygiene. "

"The health administrative department of the local people's government shall abide by these measures and issue catering service licenses to food producers and operators."

"Hygienic licenses for production activities of food additives, health foods and new resource foods are issued by provincial health administrative departments."