1. Strictly control the number of wedding banquets, and it is not recommended that people who work and live outside Rizhao hold or attend wedding banquets in this area.
2. Anyone who holds more than 5 wedding banquets must report to the local street 2 weeks in advance. The contents of the report include the time, place, number of participants and personnel information of the banquet. The local street will check whether the people attending the wedding banquet are from the key areas of the epidemic.
3. The hotel hosting the wedding banquet shall formulate the epidemic prevention and control work plan, and put it on record in advance 1 weekly newspaper.
4. The hotel should arrange a special person to scan the positioning code and check the health code, travel code and other information one by one. No code, yellow code and red team personnel are allowed to participate. Those with abnormal health code, abnormal travel code, body temperature over 37.3℃ and no mask are not allowed to enter. If any abnormal situation is found, information should be registered and reported to the local street epidemic prevention and control headquarters at the first time.
5. Hotels should do a good job in disinfection and sterilization of dining places and facilities, strengthen indoor ventilation and hygiene, regularly disinfect public goods and facilities, advocate single room and single table dining, reduce the number of seats, and provide "one dish, one chopstick, one soup and one spoon".
6. The organizers of the wedding banquet should simplify the ceremony, and the people attending the wedding banquet should actively cooperate with the epidemic prevention and control work such as temperature measurement and on-site code scanning, and wear masks throughout the meal.