Older generations believe that not being able to see what your other hand is doing under the table while you are eating affects your appetite!

Common sense table manners

1, you should wash your hands before meals.

2, dining sitting posture should be upright.

3, do not speak with food in your mouth.

4, coughing should cover the mouth with one hand and face down to no one side.

5. Don't be picky about what you eat, and don't leave any leftovers.

6, eat meals in a civilized manner.

7, plates, spoons and bowls need to be held lightly.

Civilized table content:

A, promote the use of "public chopsticks and spoons". Catering units to actively promote the use of "public chopsticks and spoons", after the meal will be "public chopsticks and spoons" and their own chopsticks and spoons separate cleaning and disinfection, to create a healthy, hygienic dining service atmosphere, and strive to be a guide to table manners.

Two, standardize the use of "public chopsticks and spoons". Catering units to strengthen the standardization of service personnel to use "public chopsticks and spoons" training, before the meal to take the initiative to provide customers with free "public chopsticks and spoons", to guide consumers to use "public chopsticks and spoons".

Three, actively practicing "CD-ROM action". The general public in the dinner order according to need, to do not leftovers, no leftovers, can not finish to pack, practicing "CD-ROM action".

Four, publicity advocate "civilized idea". Catering units need to be in a prominent position in the restaurant to post "the use of public chopsticks and public spoons" "practice CD-ROM action" promotional posters, paste the "civilized table" table stickers, to eliminate food and drink waste.

Fifth, consciously abide by the "civilized convention". Consciously abide by the code of ethics of the catering establishments, so that healthy, civilized way of eating benefit every family, every citizen, everyone do "thrifty and frugal spreader, the tongue defenders of the epidemic.