--To take energy-saving renovation, differential subsidies, to eliminate outsiders to rub meals and other measures
Braised pork 2.5 yuan, sweet and sour pork chops 3 yuan, poached eggs 70 cents. Reporters yesterday at the Shanghai Jiaotong University student cafeteria to see, a variety of meal prices are the same as at the beginning of this year. The person in charge of Shanghai Jiaotong University said, will reduce costs by improving logistics management, and strive to keep food prices stable, to ensure that the cost of living of students does not increase.
Since March this year, due to the price of staple food has risen significantly, the student cafeteria how to maintain price stability has become the focus of attention of the school. The school made it clear that the canteens are still supplying meals at the same prices as before March, and have never raised prices in the past six months. At the same time, the school has also taken appropriate measures to limit non-school personnel to the cafeteria meals.
In order to save costs, the logistics department of Jiaotong University in the summer vacation will be the original all computer-controlled circuits, steam supply, hot water supply and so on back to manual control. Logistics department responsible for example, the original steam supply is in the morning and afternoon every day, two hours each to let the canteen steam rice, but in fact in the two hours, each canteen often according to their own preparations for steam, "if unified, as long as 45 minutes is enough." The same applies to the hot water supply. The logistics department now has a finer schedule, and at the same time, the hot water piping and steam piping have been modified to shorten the piping distances and increase the efficiency of utilization. The procurement of semi-finished products, which had accounted for a large portion of the total, has also all been changed to the procurement of raw materials, which are processed by the cafeteria staff. It has been calculated that 20% of diesel fuel consumption has been saved through improvements in the control of steam and hot water supply alone.
Now, the school logistics arrangements for specialists to browse the campus BBS every day, once they see the students on the canteen food problems reflected, immediately carry out investigations, and timely feedback to the results of the investigation to the students. Logistics and arranged a quality supervisor, every day in each cafeteria for unannounced visits. Not long ago, in the Minhang cafeteria a stall, the stall owner because of the quality of food and student disputes, the school learned of this news from the BBS, immediately after the investigation, and ultimately confirmed that it is the stall owner's fault, on the spot dismissal of the stall. At the same time, in order to ensure that the canteen stalls do not increase the sale price, to ensure that the dishes sold portion does not reduce, not disguised price increases, to maintain the stalls of the signature dishes and price-limit food types, schools and logistics group of the service unit price subsidies, has now accumulated nearly a million dollars of compensation.
Because the Xuhui campus is located in the commercial center, surrounded by many commercial buildings; with the price of staple food, nearby restaurant prices have risen, a lot of company staff and community residents to the school cafeteria to "dabble in meals". To a certain extent, this affects the normal dining order of teachers and students. School leaders in the extensive exchanges with students, this took practical measures, clearly stipulated that, from September 3, Xuhui campus volume of the largest, better service facilities of the second cafeteria will only be open to teachers and students holding campus cards staff, no longer in the field of the sale of dining coupons.
Shanghai Jiaotong University cafeteria prices are still maintained at the level before March this year, for most students, the market price increases in staple food on their lives did not cause any impact.