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We often call a delicious dinner a "Manchu-Chinese banquet". What is the origin of this term?

With the progress of our life, our diet is getting better and better. We often call a delicious dinner a Manchu-Chinese banquet. Manchu-Chinese banquet originated in the Qing Dynasty and originated from a cross talk.

A famous crosstalk performer who performed in Beijing and Tianjin in the 1921s made up a paragraph of "Guankou", listing a large number of dishes, which was well received by the audience.

Manchu-Han banquet is the most famous Chinese banquet in history, which combines the essence of Manchu and Han dishes. During the reign of Qianlong Jiashen, Li Dou wrote a list of Manchu-Chinese banquet in Yangzhou Painting Boat Record, which is the earliest record of Manchu-Chinese banquet.

In Beijing in the 1931s, I met Zhang Fool. Dai Shaopu, a famous crosstalk performer who performed together with Gao Deming, Xu Degui and Tang Xiazi, was good at this joke (Dai Shaopu died in Tianjin in the early 1941s), and still called this passage "the name of a newspaper" at that time.

Man-Han banquet is the result of a restaurant sorting out and packaging the rich dining culture of predecessors after the founding of the People's Republic of China. At present, there is no record of the Manchu-Han banquet in the historical materials, whether it is the official history or unofficial history, or the documents of the Qing Palace Office.

"Man-Han Banquet" is an official banquet, which began in the Qing Dynasty, but the official history is missing, and only some notes are recorded, which are called "Man-Han Banquet" and "Man-Han Cuisine". At first, in the officialdom, guests were given a banquet, and then they were given a Chinese banquet, which was called "turning over Taiwan", because there were Manchu and Han people among the guests to adapt to different eating habits.

The famous banquet "Man-Han Banquet" was originally created by Ruan Yuan, a minister of nine provinces, an elder of the Three Dynasties and a great scholar. Apart from helping Ruan Yuan to turn over ancient paper, investigate the granaries and collect stones, these literati also enjoyed delicacies and pleasures.

In addition, famous teachers are specially invited to play ancient music during the dinner, following the elegant legacy, with strict and solemn manners and inheriting traditional virtues. After eating all the food, you can appreciate the essence of Chinese cooking, the origin of food culture and enjoy the supreme spirit of all things.