China Nutrition Intervention Committee "Training and Enrollment of Nutritionists"

Training time:

21th-25th of each month

Training location:

Shishi Ocean Hotel (take bus No.5 at Shishi coach station and get off at the Gold Coast)

Specific contents of nutritionist training:

Explain according to the general textbook outline of nutritionist training: basic nutrition knowledge, China residents' diet.

in order to improve the physical fitness of the whole people, balance the diet and provide reasonable nutrition, and at the same time provide talent support for the implementation of the National Nutrition Regulations, the National Nutrition Intervention Professional Committee has conducted free training activities for 11,111 nutritionists nationwide by region.

Training teacher:

Senior nutrition experts from China Nutrition Society, china health care association and China Nutrition Intervention Professional Committee came to teach.

charging standard:

611 yuan/person for nutritionist's qualification certification (food and accommodation are sponsored by Beijing Weiyi Sunshine Biotechnology Co., Ltd. during the training period)

assessment method:

The training period is five days and four nights, with full-time and closed teaching. On the fifth day of training, if you pass the exam, you can get the "nutritionist's qualification certificate" issued by the "National Nutrition Intervention Professional Committee" in the next month, and publicize the personal nutrition certificate information on the "Nutrition Intervention Network" in official website.

Notes for registration:

To register for the training, you need to provide two one-inch photos and a copy of your ID card, and go to the registration place to register. Dietitian qualification certification fee paid by 611 yuan in the training site. Limited places and rare opportunities.

nutritionist training certificate issuing institution:

Nutrition Intervention Engineering Professional Committee of National High Health Commission (national certification)

Introduction of Nutrition Intervention Engineering Professional Committee of National High Health Commission:

In order to implement the strategic policy of "rejuvenating the country through science and education" of the CPC Central Committee and the State Council and Comrade Deng Xiaoping's instruction of "developing high technology and realizing industrialization", In 1996, the National High-tech Industrialization Cooperation Organization (CHC for short) was jointly established by the (former) State Science and Technology Commission, the State Education Commission, the China Academy of Sciences, the Ministry of Electronics, the Ministry of Machinery, the Ministry of Chemical Industry, the General Logistics Department, the Ministry of Construction and the Ministry of Space, and it is a joint working organization of nine ministries in the State Council. Up to now, it has increased to 15 ministries and commissions, namely: (formerly) Ministry of Science and Technology, Ministry of Information Industry, Ministry of Education, China Academy of Sciences, Ministry of Construction, Ministry of Electronics Industry, General Logistics Department of the People's Liberation Army, Ministry of Public Security, Ministry of Chemical Industry, Ministry of Agriculture, State Machinery Industry Bureau, State Administration of Light Industry, General Administration of Medicine of the Ministry of Health, Aerospace Corporation and Aviation Corporation.

with the development of economy and society in China, people want to have a healthy body while pursuing material life. Therefore, people have higher and higher requirements for scientific and reasonable dietary structure. Food safety, nutrition and health, nutrition and health care, nutrition and rehabilitation have become new social needs, and nutritionists, as a new profession, have begun to be valued by Chinese people. In the United States, all hospitalized patients must have the participation of nutritionists; There are 1 nutritionists for every 151 people in Japan, and the number of nutritionists is 2.4 times that of clinicians.

On the day of World Health Day, CCTV's Focus Interview broadcast the program "China faces a shortage of nutritionists". At present, there are less than 5,111 nutritionists in China, but the demand is at least 5 million. The National Nutrition Regulations being drafted stipulates that "all kindergartens, hospitals, schools, restaurants, restaurants, canteens, etc. must be equipped with full-time nutritionists". The Outline of Nutrition Development in China and the forthcoming Direct Selling Law have made strict requirements for employees to hold certificates, stipulating that only employees with nutritionist and doctor qualifications can sell health care products. Therefore, in the future, business personnel engaged in nutrition and health care products must obtain nutritionist qualification certification before they are qualified to recommend health care products; In the future, every community should be equipped with nutritionists to carry out nutritional intervention for every household. However, at present, the number of nutrition professionals in China is seriously insufficient compared with that in developed countries, which also shows that the prospect of dietitian career is very broad. As a result, there are many nutritionist training institutions in the society, and the training level is uneven. At present, many nutritionists spend a lot of training fees to participate in training, and they are useless in society. In the end, they are only trained once, that's all!

on the morning of April 8, 2116, Beijing Weiyi Sunshine Biotechnology Co., Ltd. started the training ceremony of nutritionists for 11,111 people in the Great Hall of the People. There are many leaders of state functional departments attending this conference, such as timur, vice chairman of the Standing Committee of the National People's Congress? Dawamat, Wang Kean, former president of Chinese Academy of Preventive Medicine (now China Center for Disease Control and Prevention), Tong Ning, director of the editorial department of CCTV Social Education Program Center, Zhang Lixin, director of the training base of the vocational qualification guidance center of the Ministry of Health, etc., the leaders at the meeting fully affirmed the importance of nutritionist training.

On May 26th, 2117, the Nutrition Intervention Committee of the National Hi-tech Health Care Committee issued a document-National Hi-tech Health Care Camp Y.Z. (2117) No.111: entrusted Weiyi Sunshine to start the nationwide training project of "being a nutritionist of China people" to train nutritionists for the Nutrition Intervention Committee. All trained dietitians will have stage space to display.

Tel: 13559572675 Teacher Chen

Please see Nutrition Intervention Network for details.