Fat Brothers Meat Crab Pot was established: In May 2008, in Haiyan, Jiaxing, Zhejiang, two fat brothers came into close contact with crabs for the first time, and founded Fat Brothers Meat Crab Pot, which specializes in meat crab pot, prawn pot, river crab pot and other special pots. Because of its delicious and unique taste and low cost, its per capita consumption is only about that of 50 yuan, and it has been widely sought after quickly. In 2009, it formally applied for the registration of the trademark "Fat Brother".
20 1 1 was officially approved by the State Trademark Office. 20 13 Jiaxing Fat Brothers Catering Management Co., Ltd. was established, and Fat Brothers entered the brand management stage. Jiaxing Panggelie Catering Management Co., Ltd. is a brand enterprise mainly engaged in meat and crab pot, prawn pot, river crab pot and other special pots, formerly known as Zhejiang Haiyan Fat Meat and Crab Pot Shop.
The meat crab pot that must be ordered when entering the store is made of wild sea crabs from Bangladesh and carefully stewed with imported chicken feet. The taste is fragrant and delicious, and the soup is rich and mellow. Shrimp pot is shrimp paste made of 12 spices, with fresh sea shrimp, carefully stewed, and the soup is rich and mellow, and the taste is very delicious.