The principle of kitchen fume exhaust
The principle of kitchen oil fume exhaust is to exhaust the oil fume to the outside through exhaust equipment to reduce the indoor oil fume concentration, thus reducing the harm of oil fume to the body. The range hood includes range hood, ventilator and so on. These devices can exhaust the kitchen fume outside and keep the indoor air fresh.
Steps to exhaust oil fume in kitchen
Step 1: Select the appropriate fume exhaust equipment.
It is very important to choose the appropriate oil fume exhaust equipment. Different kitchen fume exhaust equipment is suitable for different kitchens. If your kitchen is small, you can choose a wall-mounted range hood or a desktop range hood. If your kitchen is large, you can choose a central range hood or a ventilator. Choosing appropriate smoke exhaust equipment can effectively reduce the harm of oil smoke to the body.
Step 2: Install the oil fume exhaust equipment correctly.
When installing oil fume exhaust equipment, the following points should be noted:
1. The installation height of the range hood should be within 60-80cm from the cooker.
2. The installation position of the ventilator should be within 50-60cm from the cooker.
3. The pipeline for installing oil fume exhaust equipment shall be as straight as possible to avoid bending, so as not to affect the oil fume exhaust effect.
Step 3: Clean the oil fume exhaust equipment regularly.
Long-term use of oil fume exhaust equipment will accumulate oil fume and affect the oil fume exhaust effect. Therefore, it is very important to clean the oil fume exhaust equipment regularly. The frequency of cleaning depends on the usage, and it is generally recommended to clean once a month.
Matters needing attention of kitchen range hood
Note 1: Turn on the oil fume exhaust equipment when using.
When cooking food, be sure to turn on the oil fume exhaust equipment to avoid the accumulation of oil fume indoors. If you don't turn on the oil fume exhaust equipment for a long time, it will do great harm to your health.
Note 2: Choose the appropriate cooking method.
Cooking methods will also affect the generation of lampblack. You can choose to cook, steam, stew, etc. To avoid producing a lot of oil smoke.
Note 3: Pay attention to ventilation.
Pay attention to ventilation when cooking. You can open the window or door to keep the indoor air circulating and reduce the harm of oil smoke to your body.