Current location - Recipe Complete Network - Catering franchise - Why.com I do catering is very painful, what else?
Why.com I do catering is very painful, what else?
Now do entity service industry are really quite difficult, site selection, environment, service, marketing are very critical, to do a good job, if each environment should be grasped, you now feel difficult to operate, then certainly to make some adjustments, you can consider the following points:

1, promotion promotions. For example, to participate in the United States and so on, mainly to engage in promotional and promotional activities, the disadvantage, consumer fatigue, do not promote the sale

2, special services. This is the bottom of the sea salvage and other service brand of the restaurant a lot, you discretionary reference

3, iterative product. Business may not be good and the product is not attractive, or out of season, you need to introduce more suitable products.

4, micro letter group marketing. Come to the guests to build a group, and then often interact with the group guests to send food, etc.

Dining business is not good, is a very complex problem, it is necessary for you to comprehensively consider the product, service, promotion, environment and a series of issues