List of application materials for food business license (newly established):
□1. Application for Food Business License;
□2. A copy of the business license and its photocopy or other legal subject qualification certificates;
□3. Set up full-time or part-time food safety management posts and personnel identification materials;
□4. Examination questions about the Food Safety Law and other knowledge of food safety managers and technicians;
□5. Certification materials of food safety management personnel's training qualification (catering service is attached separately);
□6. Health certificates of employees engaged in food business;
□7. A copy of the certificate of the right to use the business premises or the certificate of property rights; Schematic diagram and description of facilities and equipment layout and operation flow of the business premises;
□8. Rules and regulations to ensure food safety:
(1) health inspection management system and training management system for employees, (2) food safety administrator system, (3) food safety self-inspection and reporting system, (4) food business process and control system, (5) cleaning, disinfection and maintenance system for premises, facilities and equipment, (6) purchase, inspection and recording system, (7) food storage management system, and (8). ⑽ Rules and regulations to ensure food safety, such as food, food additives, food-related products procurement, ticket collection, incoming goods inspection and ledger record system, ⑾ complaint acceptance system, ⑿ food additives use publicity system (the above 12 items are required by catering service enterprises);
□9. Safety inspection report on drinking water (catering service is attached separately);
□11. The original and color copies of the review opinions of the competent administrative department of environmental protection shall be submitted for catering services (catering services are attached separately);
□11. Explanations that do not belong to the restricted personnel;
□12. If the vending equipment is used to sell food, the applicant shall also submit the product qualification certificate of the vending equipment, the specific location, the name, address, contact information of the operator, the publicity method of the food business license and other materials;
□13. To apply for selling cooked food products in bulk, a cooperation agreement (contract) with the linked production unit and a copy of the Food Production License of the production unit shall be submitted;
□14. Operators who provide self-brewing in catering services shall provide a qualified inspection report on the safety of finished products issued by a qualified third-party food safety agency;
□15. Letter of Commitment on Food Business Safety;
□16. Key link food processing regulations (catering services are attached separately).
This is the application materials for Yanta District in Xi 'an. For your reference, you'd better go to the Food and Drug Administration of your local jurisdiction and ask about your specific requirements.
If you feel that the procedures are too troublesome, you want to find a professional food business license agency, and you are recommended to find Xinya Finance. The service and reputation have always been very good.