Up to now, the total investment of Yihai Kerry in the motherland has exceeded 30 billion yuan, with 23,000 employees, more than 60 production bases in 25 provinces, autonomous regions and municipalities directly under the central government, and more than 130 production-oriented entities, mainly involved in oilseed crushing, edible oil refining, specialty fats and oils, oleo-chemicals, deep processing of corn, deep processing of soybeans, rice recycling economy, deep processing of wheat, food raw materials, food and oil technology research and development industries. It is mainly involved in oilseed crushing, edible oil refining, special oils and fats, oil and fat chemicals, deep processing of corn, deep processing of soybeans, rice recycling economy, deep processing of wheat, raw and auxiliary materials for foodstuffs, and research and development of grain and oil technology.
Yihai Kerry's subsidiaries include "Jinlongyu", "Oliveira", "Hu Ji Hua", "Xiangmanyuan", "Haihuang", "Haihuang", "Haihuang" and "Jinlongyu". ", "Neptune", "Fung Yuen", "Golden Flavor", "Rui Long", "Green Polyester", "Jiejin 100" and other brands, the products cover a wide range of fields such as small-packed edible oil, rice, flour, noodles, rice flour, soybean milk, food and beverage special grain and oil, food raw materials, oleochemicals and so on. At the same time, the Group has established a marketing network with extensive outlets, a combination of points and surfaces, and smooth channels in China to provide quality services for the majority of consumers.
Looking to the future, Yihai Kerry will continue to respond to national industrial and economic policies, give full play to its own brand, scale, R&D, talent and other advantages, adhering to the R&D concept of nutrition, health and safety, and combining the new research results of domestic and foreign food and nutritional disciplines with the dietary characteristics of the Chinese people, to continuously provide more nutritious, healthier and safer high-quality grain and oil products for the people of China, and to serve the country with industry and contribute to the promotion of China's development. We will continue to provide more nutritious, healthier and safer high-quality grain and oil products for the people of China, to serve the country with our industry and to contribute to the development of China's grain and oil industry.
Second place: Xiangxue
Shenyang Xiangxue Flour Company Limited (hereinafter referred to as Xiangxue) is a large-scale flour and noodle products processing enterprises in the north of China, which is invested by COFCO Group and Shenyang City Grain Bureau *** with the establishment of the company. The company is a joint-stock enterprise, in November 2005 to reorganize and move into the Shenyang Huishan Economic and Technological Development Zone, the new park covers an area of 133,000 square meters, is located in Huishan Street, No. 158. The first phase investment is 300 million RMB. The company has more than 400 employees, and nearly 50% of them are educated in junior colleges and universities.
Product technology level: The company has testing instruments and equipment, strong professional and technical force, through multi-point testing to ensure product quality stability and safety. The company has unique technical advantages in the research and development of various kinds of strong and low gluten baking special flours, the specialization of medium gluten civil flours, and the manufacturing process of noodles, etc. The company has the ability to provide valuable, diversified, and trustworthy flours and noodle products for all kinds of customers. The company has passed ISO9001 quality management system certification and ISO22000 food safety management system certification.
Production capacity: The company owns 4 Swiss Buhler and Italian GBS flour production lines***, with an annual output of 300,000 tons of flour; 8 Japanese Suzuki and domestic noodle production lines***, with an annual output of nearly 40,000 tons of noodles. Designed with two special railroad lines, it is a national, provincial and municipal reserve grain storage unit.
Sales: The company's main products are Xiangxue brand, Dongda brand flour and noodle products, which are sold to the three eastern provinces and Beijing, to meet the needs of local residents and food production enterprises of grain, but also bear the military supply tasks in Shenyang City. The company maintains a stable cooperative relationship with international and domestic large-scale food production enterprises such as Tingyi, Yum, Dali and so on.
Third: Su San Zero
Jiangsu Grain Group Limited Liability Company (hereinafter referred to as "Su Grain Group") is a wholly state-owned enterprise under the direct jurisdiction of the provincial government, which mainly undertakes the tasks of regulation and control of grain and oil reserves, grain purchase, import and export, etc. It is responsible for the implementation of macroeconomic regulation and control of grains and oils, the protection of the province's security of grains and oils, and the promotion of industrialization and operation of grains, as well as the service of "grain". Industrialized management, service "three rural" in the main force and important carrier role.
Su Grain Group was established in June 2001, after more than 10 years of development, as of the end of 2015, direct management of wholly-owned and holding 46 enterprises, the annual processing capacity of 1.55 million tons of grain and oil, the annual grain and oil business volume of more than 3 million tons, the annual logistics throughput of more than 7 million tons.
Su Grain Group adheres to the development strategy of "highlighting the main business, strengthening the industry, building the core, and integrating the development", and builds a "grain and oil reserves, grain and oil industry, grain and oil logistics, grain and oil trade, grain and oil futures, securities, real estate and other comprehensive income-generating businesses". "5+1" industrial chain. The Group takes "Harvest First" as the main brand of its products, and owns the sub-brands of "Su San Zero", "Su Chang" and "Su Xing Seasons". Under its umbrella, it has "Su San Zero", "Su Chang", "Su Xing Four Seasons" and other product sub-brands. Su Food Group insists on deepening reform, innovative management, improving quality and efficiency, and steady development, and has become a larger state-owned grain circulation enterprise in Jiangsu Province, and gradually developed into a comprehensive grain industry group integrating grain and oil reserves, trade, industry, logistics, futures, diversified operations and other six major business sectors.
Fourth: Jinshahe
Hebei Jinshahe Noodle Group started in 1996, under the Xingtai Jinshahe Noodle Industry Limited Liability Company, Hebei Jinshahe Logistics Limited Liability Company, Chengde Jinshahe Noodle Industry Limited Liability Company, Langfang Jinshahe Noodle Industry Limited Liability Company, Shaha City, Fozhao Mountain, Mount Wasteland Comprehensive Development Company Limited Liability of five wholly-owned subsidiaries. It has more than 3,000 employees, four production bases, seven milling production workshops, processing 6,600 tons of wheat per day, and 46 noodle production lines, producing 2,200 tons of noodles per day.
The company has passed ISO9001 quality management system certification and ISO14001 environmental management system and HACCP food safety management system certification. The company is located in Xingtai City, Hebei Province, where the natural environment is unique, and it is the national high-quality wheat production base, which provides the company with high-quality grain sources. Jinshahe noodles are produced without any additives except for edible salt, and the noodles have a wheat flavor and a strong and smooth taste.
Jinshahe has always insisted on the concept and mission of "creating welfare for employees, creating value for customers, creating health for the public, and creating harmony for the society". Through more than ten years of efforts, Jinshahe has more than 1,000 excellent dealers, and its products sell well all over the country, and have entered the Wal-Mart, Carrefour, RT-Mart, CR Vanguard, Tesco and so on, China Resources Vanguard, Tesco and other international stores.
Jinshahe people have been adhering to the work style of honesty, seriousness and sincerity. The company strives to strengthen the product quality advantage, service integrity advantage, image brand advantage, so as to create a unique cultural characteristics of the sustainable development of the pasta processing base, to make greater contributions to social development and progress.
Fifth: Golden Image
Golden Image brand flour and Hong Kong flour mills synchronized growth, since 1959 has been introduced to the market, has been firmly entrenched in Hong Kong's high-grade bread flour market dominance for more than 1,000 users of bread flour in Hong Kong to provide high-quality flour and specialized technical services.
Golden Image Flour, known for its high stability and quality, holds a steady market share of about 20% of the overall bread flour market, and is the highest selling single brand of bread flour in Hong Kong, with a customer base that includes bakery chains, large fast-food chains, five-star hotels, and most of the retail bakeries in Hong Kong.
Golden Image Flour was selected as the designated flour for the National Baking Contest for two consecutive years from 2002 to 2004. The second "Golden Image Cup" National Baking Contest in 2004 was organized by Lam Soon (Hong Kong) Limited in collaboration with the China Grain Industry Association, China Food Industry Association, All-China Federation of Industry and Commerce Bakery Association and industry elites***. The competition was launched in Beijing, Shanghai, Guangzhou and Hong Kong, and the grand final was held in Hong Kong; it aims to promote the technical exchanges and collaboration between the domestic and Hong Kong counterparts, and to promote the standard of the baking industry.
Golden Image brand flour has also successfully entered overseas Chinese markets such as Europe, the United States and Canada. The "Golden Image" brand of flour has contributed a lot to the promotion of the Hong Kong style of dim sum in overseas markets.
Sixth place: Lison
Shandong Lison Group, founded in 1995 and located in Jining Hi-Tech Industrial Development Zone of Shandong Province, consists of 8 companies, including Shandong Lison Food Group Co. It has more than 1280 employees, 5 production bases, grain collection and storage capacity of 200,000 tons, daily processing of wheat 4,600 tons, daily production of 560 tons of noodles, is a large-scale group enterprise integrating grain collection and storage, processing, sales and logistics.
The production bases of the group have excellent geographic location and unique natural environment, which are the national high-quality wheat production bases, providing the company with high-quality grain sources. Group companies to produce high-quality products and advocate a healthy diet as the goal, to food safety as its own responsibility, in the production of raw materials from procurement to the production of the whole process of control, strict control, scientific control, interlocking, with conscience, care, perseverance to take care of each packet of factory products.
Lisheng Group has always been adhering to the "do good to the people's business" business purposes, give full play to the quality advantages of Lisheng Group, scale advantages, integrity advantages, brand advantages and service advantages, and strive to build Lisheng Group of companies to become a distinctive, high-tech, core competitiveness of large-scale food business groups. The company has been working hard for more than twenty years. Through more than twenty years of efforts, the products are sold in domestic large and medium-sized cities and international outlets such as Wal-Mart, Carrefour, RT-Mart, CR Vanguard and so on.
Lisheng Group attaches great importance to the construction of team system, has now recruited nearly 100 professionals to fill the production, research and development positions, laying the foundation for the development of the enterprise, while the introduction of modern enterprise management system, the establishment of the competent, mediocre employment mechanism, give full play to the power of talent; Lisheng people to give full play to the group's quality advantages, scale advantages, integrity advantages, brand advantages and service advantages, and focus on the development of Lisheng Group Company into a large food enterprise. Lison Group of companies into a distinctive, high-tech, core competitiveness of large-scale food enterprise groups, for social development and progress to make greater contributions.
Seventh: Luwang
Shandong Luwang Group Co., Ltd. was founded in 1992, is an agricultural industrialized enterprise with flour processing as the leader and food processing, textile products, packaging products and so on. The company has three holding subsidiaries, including Cixi Luwang Flour Co. Up to now, the company has assets of 680 million yuan and current assets of 120 million yuan. For many years, the company's economic indicators have ranked the forefront of the same industry in China. The company's leading products - "Lu Wang" brand series of flour, noodles, cotton yarn, the introduction of domestic and foreign sophisticated production equipment and processed by the process, stable quality, complete specifications, exquisite packaging, quite popular with the majority of consumers, has a high market share in the country, and has strongly driven the local and neighboring areas of the The company has a high market share in the domestic market, which has strongly driven the development of local and neighboring areas.
Since its inception, the company actively implement and carry out the trademark strategy, and constantly increase the publicity of the trademark brand and the awareness of the exclusive right to trademarks, set up a good brand image, recognized and trusted by the public. At the same time, it constantly strengthens the quality and safety management and quality assurance system construction, actively implements and carries out the trademark strategy, and achieves obvious economic and social benefits.
Eighth: Mai Mai Brand
Golden Image brand flour has grown up in tandem with the Hong Kong Flour Mills, and has been launched in the market since 1959, and has been steadily taking the leading position in Hong Kong's high-class bread flour market, providing high-quality flour and specialized technical services for more than 1,000 users of bread flour in Hong Kong.
Golden Image Flour, known for its high stability and quality, holds a steady market share of about 20% of the overall bread flour market, and is the highest selling single brand of bread flour in Hong Kong, with a customer base that includes bakery chains, large fast-food chains, five-star hotels, and most of the retail bakeries in Hong Kong.
Golden Image Flour has been selected as the designated flour for the National Baking Contest for two consecutive years from 2002 to 2004. The second "Golden Image Cup" National Baking Contest in 2004 was organized by Lam Soon (Hong Kong) Limited in collaboration with the China Grain Industry Association, China Food Industry Association, All-China Federation of Industry and Commerce Bakery Association and industry elites***. The competition was launched in Beijing, Shanghai, Guangzhou and Hong Kong, and the grand final was held in Hong Kong; it aims to promote the technical exchanges and collaboration between the domestic and Hong Kong counterparts, and to promote the standard of the baking industry.
Golden Image brand flour has also successfully entered overseas Chinese markets such as Europe, the United States and Canada. Hong Kong style pastry continues to flourish overseas, and "Golden Image" flour has contributed to the promotion of this craft.
Ninth: Developed
Developed Flour Group Co., Ltd. is a company that integrates the construction of high-quality wheat bases, processing of flour and noodles, production of packaging materials, grain management, animal husbandry, and research on deep processing technology of wheat, and has seven subsidiaries and two scientific research institutes in six places of two provinces in China, including Shandong Province (Developed) Wheat Refining Co. -Shandong Province (developed) wheat deep processing engineering technology research center, the national wheat processing technology research and development sub-center of the large grain enterprise group. At present, the group has a processing capacity of 6000 tons of wheat per day and 360 tons of noodles per day. Group company in line with the "sincerity as the basis, righteousness for profit, pragmatic innovation, harmony *** win" business philosophy, integrity as the fundamental, the enterprise and suppliers, sellers, consumers; to the enterprise and employees; to the enterprise and the community; to the enterprise development and environmental protection and harmony *** win as the center; to product quality in line with the national standard or better than the moral bottom line; to create a national wheat processing capacity of 6,000 tons / day, the noodles processing capacity of 360 tons / day. The ethical bottom line; to create national brands, guide consumers to healthy and rational consumption as its own responsibility; to maintain food security to protect the interests of consumers as the goal. We will continue to discover and satisfy our needs, improve ourselves and surpass ourselves.
The Group adheres to the development concept of "people-oriented, science and technology, improve dedication, and benefit the society", and continuously recruits college students with good character and excellent academic performance through various channels to enrich the enterprise at all levels, laying and reserving the talent base for the Group's healthy and sustained development; and continuously selects ambitious, solid and experienced grass-roots staff through various channels, We continuously select ambitious, solid and experienced grass-roots employees to enter the management of the enterprise through various channels, which has injected inexhaustible power for the innovation and continuous improvement of the management of the enterprise; we continuously make use of various forms to let the backbone of the enterprise and the reserve force to participate in all kinds of trainings, studies and exchanges, which has added vitality for the innovation of the enterprise in thinking, management, technology and products.
Protecting the ecology and caring for the environment, growing the enterprise and contributing to the society, based on integrity, talent as the fundamental, innovation as the driving force, so that the society is more harmonious because of the developed flour; so that people's lives are more colorful because of the developed flour; so that trust the developed, choose the developed, cooperate with the developed, support the developed friends have no regrets in their lives; so that the developed hand of you to achieve the developed career, the developed family dream! To realize and developed flour group *** with developed, is our developed people never change the goal of pursuit.
Tenth: Golden Harvest
Guangdong Golden Harvest Flour Co., Ltd. is located in Guangdong Province, Foshan City, Shunde District, Junan Town, Guang'an Road No. 3, is a professional production of high-quality special-purpose flour of the domestic private enterprises. The company has two production lines, processing 1000 tons of wheat per day, the production process adopts Bühler equipment and technology, and the whole production and flour preparation is controlled by PLC automation.
The company covers a total area of 25,000 square meters, with 100,000 tons of storage facilities equipped with circular flow fumigation and electronic temperature measurement system. It has its own special wharf and bulk flour storage and transportation system. It is a large-scale grain enterprise integrating grain processing, storage, import and export trade.
The company has set up a special R&D center, covering an area of 600 square meters, with quality control, baking and microbiology laboratories, etc. It owns such equipment as Brabender Flour Meter, Tensile Meter, Paste Meter, Whiteness Meter, Experimental Mills, NIR Detectors, and Baking Meter, etc. The company has also set up an R&D center with a total area of 600 square meters, which has a total area of 600 square meters. Strict inspections are carried out on raw materials, semi-finished products and finished products to ensure that the physical and chemical indexes of the products meet the national standards. Meanwhile, the baking room carefully analyzes the baking characteristics of bread, pastry and other products through the baking test, in order to make the products closer to the users and the market.
The company now has "Golden Harvest Elephant", "Golden Harvest Beauty", "Golden Harvest Le", "Lotus", "Yushan" special grade bread flour, refined bread flour, pastry flour, special powder and more than 20 varieties of special powder, the products are sold all over the country, and exported to Hong Kong and Southeast Asia and other places.