In 2003, Mr. Zeng, a successful entrepreneur in the south, stood at the forefront of the motherland, with the unique sensitivity of businessmen to the market, predicted the future development prospects of China's food and beverage industry, and sensed the dependence of China's food and beverage enterprises on the network in the future. Established at that time, one of the few professional catering forums in China ---- Green Manjia Catering Management Forum, less than a year, the average daily active users of the forum reached more than 5,000 people, became the most professional and most popular catering professional forum at that time.
With the rapid development of China's catering industry, the bottlenecks in the operation and management of many enterprises are becoming more and more prominent. Mr. Zeng, who has more than 10 years of practical experience in the catering industry, together with a group of catering elites from Guangdong, Hong Kong and Macao, in the spirit of pursuing the same goal, and with the value of "improving the quality of Chinese people's meals", formally established Hong Kong Luk Man Kay in 2006, which was the first time that Luk Man Kay in Hong Kong had established a professional catering forum. In 2006, Mr. Zeng and a group of catering elites from Guangdong, Hong Kong and Macao formally established Hong Kong Lumujia Catering Management Consulting Company Limited. In the same year, Mr. Zeng logged on to Guangzhou and established Guangzhou Lumujia Catering Management Consulting Company Limited, and upgraded the original Lumujia Catering Management Forum to Lumujia Catering Industry Comprehensive Website. We are committed to making it the first portal of China's catering industry.
December 2009 and the original "green full of family" website merger, the new China eat network positioned to serve the majority of catering enterprises and catering practitioners of the catering industry portal, for the majority of catering friends to provide the most timely industry information, professional management information, online consulting Q & A, enterprise yellow pages, professional recipes, Food therapy and health, investment to join the intermediary and other integrated content of the aggregation services.
After nearly a year of hard work, the green family will China Eat successfully become the first portal network of China's food and beverage industry, and on September 29, 2010 officially launched China Eat 2.0 version.
The new China Eat Network interprets the concept of WEB2.0 with brand-new technology and concepts. In addition to providing users with the most effective and practical information, management methods and knowledge, it focuses on the interaction and emotional exchange between members, members and the Eat Network, and encourages members to participate in the production of content and construction of the China Eat Network. The layout, content and services of the website are fully based on the actual needs of the target service groups, aiming to solve practical problems for users.