Back kitchen management system:
1, it is strictly prohibited for anyone to take, steal the hotel, the kitchen any financial. Once identified immediately dismissed.
2, it is strictly prohibited in the kitchen, messy eating, drinking, once found the first fine of 30 yuan, the month repeat offenders, a fine of 100 yuan.
3, the evening shift on duty to close all the water, electricity and gas valves, do not appear leakage, waste of power phenomenon, gas shut down to eliminate hidden dangers, if the above phenomenon is found, the duty officer fined 200 yuan.
4, all employees must pay attention to personal hygiene, do not leave long hair, long nails, wash hands, take a bath, improve personal hygiene.5, the kitchen to maintain cleanliness and hygiene, each employee's workstation is strictly prohibited to appear health corners, work while organizing health, to create a good working environment.
6, each person in the room should be neatly dressed, aprons, scarves, hats must be worn, shoes in addition to work shoes to wear black leather shoes, usually focus on personal hygiene, and try to avoid dirtying the uniform at work.
7, colleagues are not allowed to quarrel at work, fighting phenomenon, any work conflicts should be reacted to the foreman on duty, the foreman reacted to the chef to resolve disputes. No one shall not hit first, violators are dismissed immediately.
8, every Thursday 14:00 the whole kitchen health cleaning, no one shall be absent without reason, violators are fined 30 yuan.