If you want to do food business, you have to have a business license, and you have to get approval before you can start trading. What are the types of food business licenses? Therefore, next, I will introduce you the knowledge about the classification of food business licenses and related aspects, hoping to help you solve the corresponding problems.

1. The food business license is divided into several categories to apply for the self-employed business license. The procedures are as follows: 1. To apply for the self-employed business license without a license, you must apply to the industrial and commercial office in the jurisdiction. The materials to be submitted are: the photo of the operator, the identity card and photocopy of the operator, and the proof of the business place (that is, the copy of the real estate license and the house lease contract). 2. To apply for the Self-employed Business License involving licenses (such as dealing in food and catering, etc.), you should first apply for the Food Circulation License or the Catering Business License with your ID card and the Food and Drug Administration with the pre-approved name. After obtaining the license, you should go to the industrial and commercial office in the jurisdiction to apply for the license together with the above materials.

second, what is a food business license? There are two types of food business licenses, one is sold in prepackaged foods, and the other is catering. Needless to say, catering. Prepackaged foods sales will also be subdivided: non-refrigerated freezing; Need to be refrigerated; Contains health food. Food business license, the main format is divided, food sales operators and catering service operators. According to different business categories, the business items to be handled are different, so they are not universal. For example, you are a food sales operator and the business items are sales in prepackaged foods, but you want to run a restaurant, so it is useless. The following materials are needed to apply for a food business license: an application for a food business license; Original or duplicate of the business license; Official seal (required by the company); Original U shield or legal person ID card.

3. Classification of food business licenses 1. Food licenses are divided into many categories. Let's talk about the common ones, namely the pre-packaged food licenses. The requirements of this category are not so high, and it is good that the relevant personnel and venues meet the requirements. However, if it is frozen and refrigerated, cooked food is braised, it needs equipment, and the requirements for site area will increase, and equipment such as freezers are also needed. 2. There is also a special food certificate. When registering a company in Shanghai, there are mainly two categories: health care products and maternal and child products. These two categories have higher requirements for venues and personnel, whether for personnel or equipment, so it will be very complicated to handle and the corresponding expenses will increase. Simply divided into the following categories: frozen food business license: frozen meat products, frozen vegetable products, ice cream, popsicles, etc.; Business license for beef and mutton food: raw pork sales, beef and mutton sales; Dairy food business license: the whole process of dairy products purchase, transportation, storage, sales and delisting; Health food business license: Health food business license is a health permit issued by units and individuals engaged in food production and business activities after examination and approval by the health administrative department; Prepackaged foods business license: firstly, it is "pre-quantified", and secondly, it is "packaged or made in packaging materials and containers". The processed food with both characteristics is prepackaged foods. Import food business license: health food, new resource food, genetically modified food and food with no applicable standard in China are imported for the first time.