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The practice of army hot pot?

Korean military hotpot

Ingredients: kimchi, spicy ramen, mozzarella cheese, mushrooms, meatballs, baby dishes, lunch meat, crab roe and bamboo rolls.

Steps:

Step 1, prepare kimchi and meatballs.

step 2, shred the onion. Spicy ramen with crab roe and bamboo rolls.

step 3, a little mozzarella cheese.

step 4, a box of lunch meat.

Step 5, seasoning packets in Korean Chili sauce and spicy ramen.

Step 6, pour sugar, Chili noodles, spices for spicy ramen, Korean Chili sauce and soy sauce into the bowl.

step 7, pour a little oil into the pot.

Step 8: Add onion and stir fry.

Step 9, then pour in kimchi.

Step 11: Take down the pot and put in the baby cabbage and meatballs.

step 11, add crab roe and mushrooms in turn.

Step 12: Sprinkle some mozzarella cheese.

step 13, cover it with lunch meat.

step 14, pour the prepared ingredients into the pot.

Step 15: Finally, put a piece of noodles with spicy ramen.

Step 16, put the pot on the fire, add some water and cook, and add mozzarella cheese crumbs to the bread.

step 17, knock in an egg when it is about to open. Xie Liu can cook for two or three minutes at last.

Step 18, the delicious hot pot is out. It is very delicious, sour and spicy, very warm and appetizing.

Tip:

You can add your favorite ingredients to whatever you want. If you don't have Korean Chili sauce, you can leave it, but you must put kimchi.