Learning to do pastry money, learning to do pastry training where good? China's long history of noodle dishes, it can be elegant hall as the hospitality of the food, but also loved by the public into the masses of the daily meal. In the streets and alleys are a lot of noodle shops, these places need Chinese pastry chef, in large hotels also need pastry chef, due to the current market shortage of Chinese pastry chef talent, many companies will reduce their requirements, just learned Chinese pastry chef also have the opportunity to enter the big hotel work. So where is the best place to learn to do pastry training?

First of all, pay attention to the choice of school. Want to learn Chinese pastry, choose a good school is very important, to learn Chinese pastry technology, on the one hand, depends on the teacher strength, on the one hand, depends on the teaching equipment. Zhengzhou New Oriental Culinary School, with its strong brand advantage, has attracted a large number of national pastry chefs, who make use of their unique teaching methods and advanced hardware facilities, so that students who love Chinese pastry can learn to appreciate the beauty of Chinese pastry and recognize the charm of Chinese pastry.

Secondly, pay attention to the teaching content. Zhengzhou New Oriental Culinary School's pastry training program mainly includes pastry theory class and pastry practice class. In the pastry theory class, you can learn the basic knowledge related to pastry, such as pastry nutritional knowledge and cost accounting. In the practical class, the teacher will personally guide you to do hands-on work until you learn.

Third, pay attention to the teaching atmosphere. Successful teaching must be inseparable from an excellent teaching atmosphere, only a good atmosphere, the students happy mood, learning to do more with less. This is the first time that we have to mention the classroom atmosphere of our Zhengzhou New Oriental Culinary School pasta class, the teacher taught carefully, the students listened to the attention. Our New Oriental teachers in the teaching is really super invincible meticulous, do not miss any detail! From how to knead the flour, which part of the palm force the best effect, to send the buns into the steamer basket gestures, teachers are colorful narrative, it is easy to grasp.

Learning to do pastry money, learning to do pastry training where good? Pasta snack business is as hot as ever! Want to learn more and more friends of pastry, Zhengzhou New Oriental Culinary School pastry class practical time in more than 90% of the time, so that you have practical every day, domestic master teacher personal counseling, face-to-face teaching, when to improve your level of operation! Bosses who want to learn pastry, don't hesitate anymore! Come to our Zhengzhou New Oriental Culinary School, teachers hand in hand teaching, theory and practical combination, simple and easy to learn and understand, no basis to quickly learn the characteristics of the pasta production technology, quickly about it!