2022 Food Safety Awareness Week Summary Sample 5 Essays
Summarize is to review and analyze a certain period, a certain project or certain work after the fact, so as to make conclusions with regularity, which can make us more efficient, why don't we formulate a summary. The following is my compilation of 2022 Food Safety Awareness Week summary sample, I hope it can help you.
2022 Food Safety Awareness Week Summary Essay 1
In order to effectively do a good job in our county food safety awareness week, in-depth publicity and implementation of the "Food Safety Law", to further popularize the knowledge of food safety, and comprehensively improve the general public's awareness of food safety, I carried out on June 13th to "***build the integrity of the home, ***casting Food Safety" as the theme of the Food Safety Awareness Week activities. Now the activities are summarized as follows:
First, the organization of large-scale publicity activities.
I combined with the current crackdown on illegal food additives and abuse of food additives special rectification work in the county-wide organization of the "*** build honest homes, *** cast food safety" as the theme of the food safety awareness week activities. The publicity week activities of the county **** deployed 103 publicity personnel, publicity car 15 times, set up 6 publicity points, the scene to accept more than 1600 people consulting, TV reports 3 times, the distribution of publicity materials more than 2,950 copies, hanging banners 20 banners. Through extensive publicity to improve public confidence in food consumption and food safety awareness, enhance the awareness of the responsibility of food producers to comply with the law, improve the awareness of law enforcement officers to supervise the responsibility and quality of business, creating a good social atmosphere.
Second, to carry out inspections of key areas.
In the active development of food safety awareness week activities at the same time, combined with the current special rectification work requirements, the Bureau of the key areas of meat food safety organization carried out a special inspection. First, to carry out long-term meat slaughter operators, outward transfer of meat operators and slaughter enterprises carried out the "Food Safety Law", "Regulations on the Management of Designated Slaughter" implementation of supervision and inspection, supervision and inspection of its hogs to buy origin claim, transport health and epidemic prevention conditions, disinfection facilities and equipment in transport, slaughter plant whether the accounts are sound. Secondly, for the slaughtering plant and urban and rural farmers' markets to carry out supervision and inspection. *** check livestock and poultry and livestock and poultry products sales outlets 16, to correct non-compliance with the provisions of the operating households 3, and all the deadline for rectification and processing. Third, adhere to the slaughterhouse regular unscheduled inspections and spot checks.
This publicity week activities highlight the following characteristics. First, the publicity week activities are well planned and organized. In order to do a good job of publicity week activities, I set up a leading group of publicity activities, developed a food safety publicity week activity plan, requiring all cadres and workers to actively participate in publicity activities. Second, the publicity activities focus on close to the actual, close to life, close to the masses. We have taken hanging banners, set up publicity, distribution of promotional materials, into the school, into the enterprise, into the catering industry promotional talks and exchanges, and other forms of targeted publicity for the public, food production and operation, students and other groups. Third, the health of food held on-site identification activities. Organize personnel to the streets and townships to conduct publicity, on-site to explain to the masses to identify the authenticity of food, food safety and common sense. Fourth, to the public supervision and reporting telephone 12312, so that the general public **** with the participation of the fight against food safety violations.
By carrying out the "*** build integrity home, *** cast food safety" as the theme of the food safety publicity week activities, widely publicized the relevant laws and regulations on food safety, to improve the people's knowledge of food safety has achieved a good result.
2022 Food Safety Awareness Week Summary Essay 2In order to effectively safeguard the fundamental interests of the masses of people, to protect the people's food consumption safety, and seriously do a good job in all food safety work, the town of our heart to carry out the "Food Safety Awareness Week" activities, and effectively safeguard the people's food safety. Now on my town to carry out "food safety publicity week" activities are as follows:
(a) my town *** hung 25 banners, scrolling screen 1 place.
(ii) carefully prepared publicity materials. In the crowded places of publicity distributed, the consultation of the masses in detail and patiently introduced, and achieved good results.
(c) Enhance the sense of responsibility, the establishment of a long-term mechanism for food safety.
Strengthening publicity and education to create an atmosphere of public opinion. Organizations to carry out publicity and education, the distribution of publicity materials and other activities, patiently and carefully answer the people in food safety and other aspects of the problems encountered, so that consumers understand the relevant laws and regulations, master the right to defend the weapons, operators are familiar with should be performed in accordance with the duties and obligations of the law, to enhance law-abiding business conscientiousness. At the same time to guide the Xinanzhuang, Liangzhao two markets, uninterrupted publicity policies and regulations, through the creation of a public opinion atmosphere, to guide operators and consumers to enhance the quality of courtesy, enhance the sense of responsibility.
In this "Food Safety Awareness Week" activities, the town Food Safety Office firmly grasp the reform and improvement of food safety regulatory system, respect for morality, law-abiding management of the new socialist trend, through the operation of the market, improve the means of supervision as the focus, focusing on the "morality and abide by the law, and comprehensively enhance the level of food safety rule of law". Food safety rule of law" theme, constitute the whole society *** with the participation of the supervision of the environment to ensure that the town's food safety work is stable, healthy and orderly development.
2022 Food Safety Awareness Week Summary Essay 3In order to enhance the whole society to participate in the awareness of food safety, popularize the knowledge of food safety, according to the "on the implementation of the 20__ Tongchuan District Food Safety Awareness Week activities notice" (through the District Food Safety Office 〔20__〕 No. 14 document) spirit, combined with the actual Xicheng, my office around the "morality and abide by the law" food safety makes life better. Food safety makes life better" theme of publicity activities, planned, step by step to carry out a variety of forms, rich in content of food safety publicity activities. Now the activities are summarized as follows:
First, the leadership attaches great importance to the careful organization
The leadership of my office attaches great importance to the food safety publicity activities, the establishment of the leadership in charge as the head of the publicity activities of the leading group, responsible for organizing, coordinating and guiding the various communities, the members of the unit to carry out publicity activities. Developed the "20__ Xicheng Food Safety Awareness Week Activity Implementation Program", clear publicity focus and activity requirements. Communities, units were also clear specific implementation of personnel, to carry out good publicity activities are well prepared.
Second, careful planning, a clear purpose
Around the "Virtue and law-abiding food safety make life better" theme of the month of publicity, I make full use of a variety of means of publicity, by carrying out publicity and consultation, food safety education classes and other activities to hang banners, set up display boards, on-site fun quiz, microblogging, QQ, Publicity materials issued in the form of an all-round, multi-perspective, multi-angle publicity to attract the attention of the general public, to maximize the expansion of publicity, and vigorously create a "everyone cares about, pay attention to food safety" social atmosphere.
Third, rich in content, the effect is obvious
Lotus Leaf Street, Yongfeng Street, Hongqi Road community to use the community food science and publicity station to strengthen the food wardens, food production and operation of the general public public training, strengthen the food production and management units of the first responsible for the awareness of food safety, and enhance the general public's awareness of the legal aspects of food safety and the awareness of the rights of the public.
Dabei Street community to take advantage of the double reporting activities of party members, invited Shi Xuefeng, a member of the District Health Bureau to explain to the residents of food safety knowledge, improve the residents' understanding of food safety, and strengthen the masses of self-protection awareness.
Through the publicity campaign, my office **** issued more than 50,000 copies of leaflets, organized more than 20 thematic training sessions to enhance the general public's awareness of food safety, and improve the level of food safety protection. Achieved the effect of popularizing food safety knowledge. Food Safety Law", "Tongchuan District to protect the" tongue on the safety "three-year concentrated offensive action" and other contents of the residents of the masses are widely known, y rooted in the hearts of the people, the formation of everyone concerned about, support, participate in the food safety of a good atmosphere.
2022 Food Safety Awareness Week Summary Essay 4In order to thoroughly implement the "Food Safety Law" and its implementing regulations, I brigade in accordance with the "around the center, strengthen supervision, enhance the ability to" the work of the work of the idea of site cafeteria food safety special rectification work as a hand, adhere to the "blocking" combination, fight and prevent and take action, the standard Combine, fight and prevent, treat both symptoms and root causes, focusing on the root cause" principle, and constantly improve the food service regulatory system, innovative supervision methods and approaches to special rectification to promote the standardization, promote the improvement of safety, in the region-wide implementation of the standardization of construction site canteens cooking oil, kitchen waste management, the implementation of disinfection of food and beverage utensils measures as the main content of the inspection. Through the expansion of publicity and education, step by step, focused on the construction site canteen food safety special rectification work, achieved better results. Now the work carried out is summarized as follows:
First, attach great importance to the special arrangements for the deployment.
I brigade attaches great importance to the construction site canteen food safety special rectification work, it will be included in the important agenda, held a special working meeting to arrange the deployment of work. According to the requirements of the program, special knitting work law enforcement officers to have a sense of the big picture, sense of responsibility, safety awareness, clear regulatory responsibilities, and conscientiously implement the local government is responsible for the general principle, the regulatory authorities are responsible for their own responsibilities, the enterprise is the first person responsible for the responsibility system. Adhere to the combination of daily supervision and centralized remediation, canteen self-discipline and strengthen the supervision of the combination of regulatory methods. Further increase the construction site canteen food safety supervision; efforts to improve the building construction unit responsible for and practitioners of food safety awareness.
Second, highlight the focus, increase the rectification efforts.
First, focus on checking the construction site cafeteria "food service license" licensed and practitioners of health checks and food safety knowledge training, on the operation of the unauthorized license or health inspection of practitioners, has been issued to deal with. Second, focus on checking cooking oil, meat and meat products, food additives, summer mushrooms and other food raw (auxiliary) material procurement license and invoices and the establishment of accounts, requiring them not to purchase and use "Food Safety Law" prohibits the production and operation of food. Thirdly, it is required that the food processing and production of each canteen must be carried out in accordance with the operation standard, strict food sampling system, in order to timely understand the food safety situation, and to prevent cross contamination of food. Fourth, the kitchen equipment, disinfection equipment, food processing places, environmental health conditions were inspected, on the existence of poor environmental hygiene, the establishment of incomplete accounts and other issues, law enforcement officers on the spot issued a "field inspection notes" and "supervision and rectification of opinions", ordered to make corrections within a certain period of time.
During the special inspection period, my brigade *** deployed 350 law enforcement officers, law enforcement vehicles 177 times, check the construction site cafeteria 49, issued more than 40 rectification opinion notice, investigated and dealt with illegal cases 0.
Third, a sound system, open the complaint channel.
To ensure the health and dietary safety of construction workers, the establishment of a sound construction site cafeteria safety complaint mechanism, open complaint reporting channels are necessary measures. To this end, I brigade to the site cafeteria publicized sub-panel management personnel and units of the complaint hotline (04778575308), the requirements of the complaint report to do the work of the "day clear, day".
Fourth, increase publicity, enhance safety awareness.
During the rectification period, I actively publicize the rectification situation and food safety knowledge through various ways. Law enforcement officers widely publicized "Food Safety Law" and its implementing regulations, "food service food safety supervision and management measures" and other laws and regulations, issued "Food Safety Law Study Manual" 55, 18 copies of publicity materials. Through these initiatives, greatly creating a construction site canteen food safety rectification atmosphere, and further enhance the legal awareness of construction site canteen operators and the majority of construction workers' food safety awareness.
Through this special rectification, the jurisdiction of the construction site canteen food safety situation to a significant improvement in the construction workers food safety awareness significantly improved, the construction site canteen food safety responsibility to further consolidate the construction site food safety information complaints and reporting system to fully implement the building construction unit is the main body of responsibility for the food safety of construction site canteens, construction site project manager is the first person responsible for the food safety of the canteen, the construction site is the first person responsible for the food safety of the canteen, the construction site project manager is the first person responsible for the food safety of the canteen. Canteen food safety first person responsible for food safety management personnel of the construction site canteen food safety directly responsible for the food safety responsibility system is further improved, the implementation of various regulatory measures in place, the results are remarkable.
2022 Food Safety Awareness Week Summary Essay 5In order to enhance the participation of society as a whole in the awareness of food safety, so that the Food Safety Law and other laws and regulations can be y rooted in people's hearts and minds, a household name, and create a safe environment for the consumption of food, according to the "x County Food Safety Commission on the implementation of the 20__ County Food Safety Awareness Week activities of the notice" document spirit, x County Bureau of Commerce in the year 20__. ___ month ___ to thank the day carried out food safety awareness week activities, is now summarizing the work situation.
First, strengthen the leadership, carefully organized.
After receiving the notice of the County Food Safety Commission, I attach great importance to the Bureau, held a special meeting to study the layout of the "Food Safety Awareness Week" activities, the objectives and tasks of the work measures, set up to the Secretary ___ for the leader, the deputy director of the ___, trade union chairman of the Slaughter Office Director of the ___ for the deputy head of the Liquor Control Office, the slaughter Office of the whole Staff as members of the food safety publicity leading group, develop a detailed publicity work implementation program, clear responsibilities, and implement them.
Second, highlight the focus, extensive publicity.
According to the department's scope of responsibility, I put the pig slaughtering, liquor circulation identified as the focus of the publicity activities of the publicity content. Printed the State Council's "Regulations on the Management of Pig Slaughter", "x provincial regulations on the management of pig slaughter", "compilation of regulations on the management of liquor business" and other related publicity materials 1000 copies, through a variety of forms of publicity to the vast number of operators, and combined with the "five" activities, in some slaughterhouses, liquor operators to set up a distribution point of the information issued by the **** distribution of various types of publicity materials nearly 1,000 copies. Nearly a thousand copies of various types of publicity materials, hanging banners 2, set up two publicity panels, focusing on publicizing the relevant laws and regulations and alcohol, meat identification methods, and really make food safety knowledge deep into tens of thousands of households, to create a social atmosphere of concern for everyone's food safety, and to enhance the legal awareness of the operators and the consumers' awareness of their rights.
Third, focus on publicity, fight and prevention.
In accordance with the unified arrangement of the County Food Safety Commission, I cooperate with the County Food Safety Commission with the members of the ___ at 9:00 a.m. on the ___, in the county rhino city plaza to carry out large-scale publicity and consulting activities, *** reception of the passing masses of more than 200 consultations, through the implementation of large-scale publicity activities to enhance the rights of all citizens awareness, to establish the integrity of the awareness of law-abiding, and to enhance the operation of the enterprise and the The general public legal awareness and food safety awareness. At the same time, to carry out the Commerce Bureau, led by the organization of the Animal Husbandry Bureau, the Trade and Industry Bureau, the TV station and other units in the urban areas to carry out joint special rectification of pork and meat products, special rectification action **** 10 car times, 15 law enforcement officers. In the special rectification, the joint rectification group in accordance with the work responsibilities to seriously carry out pig slaughtering and meat market special rectification work, in-depth central farmers market, Phoenix City district, three kilometers of temporary farmers market, a middle school and other meat selling points, severely investigate and deal with private slaughter, the sale of water-injected meat, diseased meat and violation of the "Regulations for the designated slaughtering of pigs," and other disruptions to the slaughtering industry and the pork market business order. Through the inspection, the county urban meat market situation is generally better, not found to have "lean meat extract" of live pigs and meat products, diseased and water-injected pork into the market, but there are private slaughtering behavior, the entrance to the county city of phoenix city district found a stall selling uninspected and quarantine "white plate meat ", the staff investigated and dealt with, according to law to ban and confiscate the meat sold 56.8 city pounds, remedial action to purify the urban meat market, to achieve better results.
Through this food safety week publicity activities, the general public on food safety has improved the understanding, received a wide range of praise, and achieved remarkable results.