The business hours of burning donkey meat in Gao Jianmin are 10: 00-2 1: 00, and you can order takeout after opening the store.
"Burning donkey meat is a very popular traditional snack in northern China. Originated in Baoding, hejian city, Cangzhou and Langfang. Widely spread in the Central Plains of Hebei Province. Pickled donkey meat and soup stock are sandwiched together in a crispy fire.