Fruit fishing is a snack.

Fruit fishing belongs to the production of catering food, and it is also classified into the category of cold dishes and snacks. The so-called snacks refer to foods other than three meals a day, such as dried fruits, chocolates, fruits, biscuits and preserved plums. To sum up, fruit fishing is made of fruits, so fruit fishing belongs to snacks.

Fruit fishing is very popular in summer. The main fresh fruits are watermelon, mango, peach, strawberry, kiwi fruit, cantaloupe, cherry tomato and pitaya.