As a loyal fan of Haidilao, and from Chongqing, the "hot pot capital", I was very impressed with Haidilao, and even bought a book "Haidilao Can't You Learn" to learn as much as possible about the detailed story behind it.

From the first time I ate Haidilao, it was in Shenzhen, and I was really moved by Haidilao's service. At that time, I went to dinner at night, and it was very queued. In addition, there are services such as manicure in the rest area, which is especially suitable for female friends.

in the next few years, I basically ate all the places I went to, as long as there was underwater waterlogging, so I came to the conclusion that there was a slight difference between regions, although submarine fishing was a standardized service. From south to north, Haikou in Hainan, Shenzhen, Kunming in Yunnan, Shanghai, Hangzhou, Chengdu, Xi 'an, Beijing, Taiyuan in Shanxi, Yinchuan in Ningxia, including this year's trip to Taiwan Province, all tasted the local sea fishing.

What impressed me most was that Haidilao in Kunming, Yunnan Province had good ingredients and the piranha was particularly delicious. Haidilao in Shenzhen, the service is more intimate and more refined; Haidilao in Taiwan Province has good ingredients, especially delicious vegetables and richer meat; Haidilao in Yinchuan, Ningxia, has good meat and good meat for cattle and sheep ... < P > So, what are the impressive details of Haidilao, which are summarized as follows:

1. Service. This must be a place where people who have eaten Haidilao will feel different. I feel that every waiter has beaten the chicken blood and tirelessly ran up and down to provide the best service to customers. For example, if you want to get up and pour water, they will come to tell you at the first time that they are coming to serve, and the guests please sit down; Usually eating hot pot in other places, even if you want to add a dish for a long time, you can't call the waiter, but in Haidilao, such a situation will never happen;

2, surprise. It should be called "unexpected surprise". Haidilao will give the waiter some rights, such as discounts. For example, once I ate Haidilao in a foreign country, I said I was a guest in Chongqing, so they gave me several bags of Haidilao's hot pot bottom material; For example, when I was eating Haidilao in Shanghai, I really waited for a long time to get a shrimp slide, so the waiter sent me an extra shrimp slide.

3. Details. I remember the first time I ate Haidilao in Shenzhen, I went to the toilet halfway, and after going out to wash my hands, a hot towel was delivered to my hand by Haidilao waiter. OMG, I never imagined that I would take these details into account when I went to the toilet!

4. Program performance. Let eating hot pot no longer be monotonous. For example, this year, I ate Haidilao in Taipei and Kaohsiung, Taiwan Province, and there were Sichuan Opera programs such as "Face Changing" in the middle, which was very exciting, which also promoted national culture!