Thick-cut fried yogurt not only has the nutritional and healthy effects of yogurt, but also has the smoothness of ice cream, which is suitable for consumers of all ages. Thick-cut fried yogurt is a kind of yogurt solidified into blocks or sheets according to the principle of ice making: thick-cut chocolate Oreo, thick-cut tri-color fresh fruit, thick-cut matcha nuts and thick-cut fried yogurt. After ten years of painstaking research on the production technology of fried yogurt, it has developed the characteristics of delicate taste, refreshing and pure, instant in mouth, quenching thirst and relieving summer heat, natural color, long storage time and not easy to deteriorate. Compared with fried yogurt on the market, it is not only delicious but also delicious. China Famous Restaurant Training School has a strong technical development team, and all technologies will constantly change with the changes of the market.