1. When you swallow bones or fishbones during meals, you should avoid others, quietly wrap them on paper and throw them away. Don't throw them directly on the table or on the ground.

2. After eating, put the spoon and chopsticks in the original position, put the used napkins on the table one after another, and salute each other and say "I'm done".

3. It's not advisable to talk loudly when eating. It is also very shameful to make too much noise in your mouth when eating.

4. When entertaining in Korean homes, the host and guest usually sit around a low-legged square table. Sit cross-legged on the floor. In this case, don't touch your feet, straighten your legs, or spread your legs apart. It is not allowed.

5. Chopsticks don't need to be placed on the table in the right hand direction. Two chopsticks should be put together, two-thirds on the table and one-third outside the table, which is convenient for picking up and using. When the spoon is not in use, it should be placed on the rice bowl or other utensils.

6. When dining at the same table, arrange the primary and secondary seats according to the order of seniority. Only after the elders move chopsticks can the younger generation start eating. In the process of eating, it is necessary to cooperate with the speed of eating by the elders, and the younger generation cannot finish eating before the elders.