In order to prepare for the long table banquet, the villagers are very busy, regardless of the cold, fishing in the fields, boiling water to kill pigs and making rice cakes.
The girls dressed in festive costumes and the boys playing Lusheng stood in front of the Miao Village gate early in the morning, put on welcome wine, and greeted the distant guests with melodious Lusheng songs and beautiful dances.
In this joy and peace, we can't tell the subject from the object. Everyone is integrated into the festive atmosphere of the festival and forgets themselves. Shen Xiangming, a tourist from Shanghai, said that he passed through Xijiang River on his way to go on road trip and happened to catch up with the long table banquet of Miao compatriots. "I'm so lucky! I can watch song and dance performances, taste Miao cuisine and feel ethnic customs. This Spring Festival is really happy and special. "
Everyone takes their seats in an orderly manner according to the Miao custom. After the sacrifice of meat, glutinous rice and rice wine in drums, the villagers set off firecrackers. At this moment, all the people * * * raised their glasses and shouted "Howling Wine" in unison, and the prelude to the long table banquet for thousands of people has been opened.
after drinking several cups of pure fragrant rice wine, the tourists are already intoxicated. Miao girls dressed in costumes picked up small glasses, danced and sang, and at one time there were toast songs ...
Xijiang, the largest Miao village in the world, has become a world of feasting and a sea of singing and dancing ...