Name: xxx Gender: Male

Nationality: China Ethnicity: Han Nationality: Xinyi

Age: 24 Height: 178CM Weight: 65KG

Education: Junior High School Specialty: Catering Years of Experience: 9 Years

Technical Title: Senior Chef Junior Dietitian

Character traits: brisk and honest: full of justice: serious: responsible: enthusiastic and helpful:

Favorite dishes: Cantonese cuisine: nourishing dishes:

The most important thing is to write a resume for a cook. Character traits: bold and honest: rich in justice: work seriously: strong sense of responsibility: enthusiastic to help others:

Favorite dishes: Cantonese cuisine: health food: private farm food: French cuisine: Italian cuisine:

Professional motto: with the inspiration to create the culinary artist the most delicious gourmet feast:

Personal experience

In 2002, the Shenzhen Jiajia Kee Restaurant Apprentice:

In 2003, the Shenzhen Jiajia Kee Restaurant Apprentice:

In 2002, the Shenzhen Jiajia Kee Restaurant Apprentice:

In 2003, the Shenzhen Jiajia Kee Restaurant Apprentice:

2003 Shenzhen Country Cuisine Catering Group Co., Ltd. to play the load - cutting board (five-star green hotel)

2004 the first half of the Guangzhou Lai Li Hotel cutting board "the second half of the Shenzhen Jing Yang Hotel when the beer" (three-star)

2005 Dongguan Guangkai Garden Hotel Garden Hotel 2008 Hainan Taihua Hotel (four-star) two pots: the second half of the year Shenzhen Sunshine Hotel Juxiange Chinese food supervisor (Platinum five-star)

At the same time contracted the "2008 Shenzhen Good Times Restaurant chef de cuisine: the second half of the year Shenzhen YuanXuanGe chef de cuisine"

2009 Shenzhen Four Points Sheraton Grand Hotel (three pots) at the same time contracted the "Shenzhen Ganoderma lucidum private food chef de cuisine"

2010-present Tianjin Taotie Feast Catering Co., Ltd. production director

Internship experience:

Shenzhen Shajing Tianyuan Hotel (three-star) Shenzhen Dameisha Sheraton Beijing Foundation Hotel (Platinum five-star )

Shenzhen Taoxiang Restaurant (Di Wang store) Shenzhen Intercontinental Hotel (super Platinum five-star)

Dongguan CITIC Golf Club Shenzhen Joyful Xuan Restaurant, etc.

Personal assessment:

Personal Evaluation:

Food is the God of the people: the first contact with the chef industry is completely in a kind of preference: but slowly the chef industry is not only my preference

but become my career. The kitchen has become my soul, to ensure that each product has a distinctive appearance; the pursuit of perfection, never satisfied,

always strive for excellence.

Contact:

QQ: xxx Netease blog: xxx

E-Mail: xxx

Phone: xxx

Contact address: Tianjin City, code: 300122