besides applying for a license, food companies also need to apply for a license. Let's take a look at the whole process of food company registration: first, let's take a look at the registration process of Shanghai Food Co., Ltd.: 1. The company name needs to provide the original shareholder ID card, company name and business scope, and the "Name Pre-approval Notice" needs to be signed by shareholders. 2. Sign the industrial and commercial registration materials. After the company name is approved, the shareholders, the legal representative's office and the supervisor will sign the Articles of Association, the Letter of Commitment on Enterprise Notification, the resolution of the shareholders' meeting and other industrial and commercial registration materials. 3. handle industrial and commercial registration, sign industrial and commercial registration materials, house lease agreement, etc. And report to the industrial and commercial bureau for approval and apply for the company's business license. 4. After the company's business license comes out, the company's official seal, financial seal and legal person seal can be engraved. After the above-mentioned projects are completed, the company's basic registration is completed. If you actually do business, you need to open a company, basic deposit account, to handle seed write-off and acquisition. If the company needs to set up value-added exclusive use, it also needs to apply for general acceptance qualification. Secondly, it is more troublesome to apply for a food business license. The general process is as follows: application procedure: first, application. A food business operator may submit an application after all premises, equipment, personnel, systems and documents are ready. Second: admissibility. The first trial is conducted by the window staff. Third: review. The license issuing agency has re-examined the application materials of the Standards for Examination of Catering Service License to prevent problems. Fourth, on-site inspection. After the application is confirmed, it is necessary to check whether the actual situation of the catering service provider is consistent with the application content. Fifth: review. The person in charge of the licensing authority shall conduct a comprehensive review of the application form and conduct on-site verification. If the on-site examination meets the standards, a decision on granting administrative license shall be made. Sixth: recognition. After all the above conditions are correct, the person in charge agrees to issue the Food Business License. If the application materials and on-site verification submitted by the applicant meet the statutory conditions and standards, it shall make a decision to approve the administrative license and issue a certificate within the statutory time limit. Food companies have to apply for licenses in addition to licenses. Seventh, issue certificates. The staff will be informed to collect the certificate after it is successfully produced.