Pingyang County, alias Hengyang, is a county under the jurisdiction of Wenzhou City, Zhejiang Province. Located on the southern coast of Zhejiang, it is adjacent to the East China Sea in the east, Cangnan in the south, Wencheng and Taishun in the west and Ruian in the north. The land area of the county is 105 1 km2, and the sea area is 37,000 km2. Jurisdiction over 14 town and 2 townships (as of 20 19), with a permanent population of 865,900 (as of the end of 20021).

Pingyang, located in the southeast coast of Zhejiang, belongs to the mid-subtropical maritime monsoon climate zone. The annual precipitation is mainly concentrated in spring and summer (March to September). During the spring rain period (March-April), the warm and humid air masses strengthened, while the cold air masses weakened, and the cold and warm air masses supported each other over South China, forming a stationary front. The result is continuous rain.

Pingyang county specialty

Pingyang County's specialties include Pingyang Tanghuang Tea, Pingyang Horseshoe Bamboo Shoots, Pingyang pigeon eggs, Nanji Pseudosciaena crocea, Pingyang Zaoxiang Tea, etc. Pingyang Tanghuang Tea is made of high-quality Pingyang Extra Morning Tea or fresh leaves of local group varieties. Exquisite technology, excellent quality, unique flavor, slender and uniform appearance, with the characteristics of "dry tea yellow, soup apricot, yellow leaf bottom".

Nanji Pseudosciaena crocea is a specialty of nanji island, Pingyang County, Wenzhou City, Zhejiang Province. Pingyang nanji island Pseudosciaena crocea has compact and delicious meat and excellent taste, which is far superior to the traditional Pseudosciaena crocea cultured in shallow water near the shore. Pseudosciaena crocea is a favorite food of Wenzhou citizens, and it can also be said to be a symbol of Pingyang catering culture.

The above contents refer to Baidu Encyclopedia-Pingyang County.