The following are some jobs in the catering industry that may be replaced by robots:

1. Barbecue: Robots may accurately control the temperature and turnover frequency to ensure the consistent quality of barbecue.

2. fried rice: according to the set procedures and ingredients ratio, stir-fry delicious fried rice.

3. hamburger making: including assembly, spreading sauce and other steps.

4. Dessert baking: such as baking cakes, egg tarts, etc., and strictly control the temperature and time.

5. Juicing: Accurately control the amount of fruit and the degree of juicing.

6. Cooking jiaozi: Grasp the cooking time and temperature.

7. making sushi: the ingredients can be accurately placed to ensure the appearance and taste.

Although robots have great application potential in the catering industry, the creativity, emotional input and delicate handling of ingredients of chefs are still difficult to be completely replaced.