Banu beef omasum hotpot was founded in 200 1, which created the beef omasum hotpot category. Covering 20 cities including Beijing, Shanghai, Xi, Suzhou, Zhengzhou and Wuxi. And set up a research and processing base for bottom materials in Chongqing. The company's Banu hot pot brand won the honor of national green catering enterprise, famous hot pot in China, chain enterprise with the most development potential, and was rated as the executive director unit of Chongqing Hot Pot Association.

From the standardization of dishes to the refinement of operation, from the refinement of operation to the standardization of management, Banu Company has opened up a road suitable for enterprise development in innovation and optimization. Maodu hot pot, that is, hot pot with hairy belly as the main rinse, was originally born in Chongqing, so the earliest Chongqing hot pot is called Maodu hot pot. However, Chongqing hotpot prefers old oil, which is not good for health and affects the development of beef omasum hotpot.

Brand story

At the end of the Qing Dynasty and the beginning of the Republic of China, the Banu people, who were in urgent need of nutrition and physical strength every day, were pleasantly surprised to find a delicious dish: hairy belly. The thrifty Banu went to the river every day to look for the entrails left by people slaughtering buffalo, and then set up a residual pot with stones by the river and cooked it with pepper and pepper. Suddenly it was spicy and fragrant, and the Banu people cooked delicious beef omasum on the river every day. A vendor who knows how to draw a tiger according to a cat.

It has become a famous food in the north of the Yangtze River. In 23 years, a small restaurant in Chongqing moved it from Dantou to the dining table. Sichuan hot pot originated in Chongqing. Historically, Chongqing hot pot was originally named Maodu hot pot. Old Chongqing people have always regarded beef omasum hot pot as the most authentic and delicious Chongqing hot pot, and Banu was the tracker and invented the hot pot. Founder Du named it Banu in order to carry forward the spirit of unity, unity and going upstream.

Baidu encyclopedia-Banu beef omasum hotpot