Chef send friends circle will say some and work-related topics. It can be through the daily sayings, or say mood feelings, or future planning feelings can be.

Daily Sayings

1, hot days, do the work of the chef is indeed very hard

2, today is another busy day.

3, I don't know what kind of customers I will meet.

4, to welcome people with culinary skills and convince people with culinary virtues.

5. One's cooking skills should grow.

6. There are some concerns about whether various ingredients are ready.

7. It is another day to show off one's skills, I don't know if it will go well today.

8, the kitchen is not airtight, it feels difficult to breathe.

9. The forecast is 38 degrees, so I'm worried about getting a heat stroke today.

10, the chef's work is physical and mental.

Mood Feelings

1, do a little more careful, a little career will be successful

2, learn to do, learn to cook

3, the body is not away from the shoreline boards, the hand is not away from the noodle stick

4, the dishes are character, good dishes out of a good character

5, the chef's work is very Hard work, feelings have some mixed feelings.

6, refueling, love of hard work will win.

7, honestly, the chef's work is really difficult.

8, the crowd is difficult to adjust ah.

9, to be a qualified chef, you must do more to see more to learn more to ask.

10, diners' satisfaction is our eternal pursuit, or very emotional.

Future planning chapter

1, I like to be a chef, want to be the highest level of chef.

2, the market economy does not wait for people, so they must find another way out.

3, try to do the best job as a chef, open up a new world

4, although the main thing now is to do is stir-fry, but ready to also learn to bake.

5, there is pressure to be motivated, so I must work hard, there is a possibility that I will change careers later.

6, the sea of learning is not the end of the suffering of the boat, cheer yourself up.

7, there is no such thing as a bad dish, only the mouth is difficult to adjust, but also need to expand the business.

8, cooking is a skill, but also profound.

9, diet is a science, ready to the development of health diet.

10, to get this skill right, you have to strive for excellence, so I have to refuel.