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Zhou Shi brother hot pot exposure of beef expired, moldy bamboo sticks and other issues, how to protect the safety of consumer food?

With the development of society, people's material level has been improved. Then for food, clothing, housing and transportation requirements are also higher and higher, and now more young people like to go outside to consume, like to eat hot pot, barbecue and other things. But the ensuing dietary safety issues are also very worthy of our attention, I think to protect consumer dietary safety, there can be the following points of practice:

First of all, the Food Safety Bureau must increase the food safety supervision of these food stores in the community. The development of the relevant monitoring system, and regularly arrange for people to go to the open and secret, to give them some of these store owners nervousness, so that they dare not in the use of expired beef, moldy bamboo sticks, as well as other situations to provide consumers with diet. Because this will make the consumer's body and mind are harmed, the Food Safety Bureau must protect the interests of consumers.

Secondly, we should increase the ideological and political education of the owners and employees of these hot pot restaurants, barbecue restaurants and other food stores in the community. To let them from the ideological real awareness, to be law-abiding to protect the rights and interests of consumers of good shopkeepers, to prevent them from their own interests and do something detrimental to their own. This is not only responsible for consumers, but also responsible for themselves. It is because a store can only become more and more popular if it really does a good job in providing safe services and food safety works. I want to cite an example is, before I went out to eat when I found a store, it is very bad hygiene, and will also be found in the pot some similar to the pot of wire mesh residues, etc., but to him, the owner is very happy to listen to our advice.

The third thing is to ask consumers to monitor more, if once found such things must be reported to the relevant departments in a timely manner, and then the relevant departments should be dealt with in a timely manner, the owner of these stores to observe, if the situation is true, must be strictly punished to avoid the relevant situation to happen.

The above is just my small view on this kind of situation, not professional, just for reference, do not take it seriously.