Current location - Recipe Complete Network - Catering franchise - Opened a 12 square meter snack bar, and the health bureau came to see it, saying that the kitchen was too small to get a hygiene license, and the refrigerator was taken away at the back.
Opened a 12 square meter snack bar, and the health bureau came to see it, saying that the kitchen was too small to get a hygiene license, and the refrigerator was taken away at the back.
This friend, it seems that you have never been engaged in the catering industry before! I'm from the Ministry of Health. Let me talk about it!

Open a snack bar, to obtain a health permit and business license before opening. If you operate without a license, both the Health Bureau and the Industrial and Commercial Bureau can ban your business according to relevant laws and regulations, including taking away your things, closing your store and imposing fines.

Of course, what I said above is routine, that is, theoretical. In reality, if law enforcement agencies find that you are operating without a license and don't deal with you, then they will do nothing and will be investigated by the Commission for Discipline Inspection. If they deal with you, I'm sure they won't pull things, close the door and impose fines as I said above. After all, it's inhuman to do so.

However, according to the provisions of Article 40 of the Food Hygiene Law, those who engage in food production and business activities without obtaining a hygiene license or forging a hygiene license shall be banned, their illegal income shall be confiscated, and a fine of not less than 1 times but not more than 5 times shall be imposed; If there is no illegal income, a fine ranging from 500 yuan to 30,000 yuan shall be imposed. Alter or lend the hygiene license, confiscate the hygiene license, confiscate the illegal income, and impose a fine of 1 times and less than 3 times the illegal income; If there is no illegal income, a fine of more than 500 yuan 1 10,000 yuan shall be imposed.

The second question, you said you wanted a health certificate, but they didn't do it for you!

I think you misunderstood this. It's not that they won't do it for you, but that your store area is too small to do it at all, because I work in the health department. I know that the minimum kitchen area of any restaurant can't be less than 8 square meters, and the total kitchen area of your store is only 12 square meters. As you can imagine, the kitchen area is definitely too small to meet the certification requirements, not to mention the sanitary facilities and conditions.

Maybe you don't know, since the hygiene license is called "license", its premise is hygiene. Only when the sanitary conditions and facilities of your store are up to standard can you issue certificates, otherwise, you will not be able to issue certificates.

Business licenses are different. His full name is "business license for individual industrial and commercial households", which is a form of registration. In other words, as long as your industry does not violate national laws and regulations, such as selling guns and ammunition, you can register. And as long as you pay the money and get a "license" from the relevant departments, you can issue a license.

However, the health permit is different. For example, even if you give the Health Bureau 10,000 yuan to send it to you, and you pay 12 square meter, I believe they will never dare to send it to you. This is not conditional on more money and less money. If you are qualified, I believe you can get a permit with very little money.

Having said so much, I wonder if the landlord can understand?

So, I think, you'd better find a bigger storefront and decorate it before opening it! After all, food safety in China is a big problem now, and the country is also dealing with it. If you happen to be hit by a strong wind, haha, that's difficult!