1. What documents are needed to open a breakfast shop

1. The documents needed to open a breakfast shop are as follows:

(1) Self-employed business license, industrial and commercial license, tax registration, health and quarantine, and urban management approval are needed for some urban decoration;

(2) You need to copy several ID cards and several one-inch photos.

2. Legal basis: Article 35 of the Food Safety Law of the People's Republic of China

Article 35 The state practices a licensing system for food production and operation. Engaged in food production, food sales, catering services, shall obtain a license according to law. However, sales of edible agricultural products and sales only in prepackaged foods do not require permission. Only selling prepackaged foods shall be reported to the food safety supervision and administration department of the local people's government at or above the county level for the record.

the food safety supervision and administration department of the local people's government at or above the county level shall, in accordance with the provisions of the Administrative Licensing Law of the People's Republic of China, examine the relevant materials required by the provisions of Items 1 to 4 of Paragraph 1 of Article 33 of this Law, and conduct on-site inspection of the applicant's production and business premises when necessary; To meet the prescribed conditions, grant permission; If it does not meet the prescribed conditions, it shall not be allowed and the reasons shall be explained in writing.

2. What materials are needed to open a breakfast shop

1. Application for a Catering Service License;

2. Name pre-approval certificate;

3. Schematic diagram of catering service business premises and equipment layout, processing flow and sanitary facilities;

4. The identity certificate of the legal representative, and the explanatory materials that do not belong to Article 36 and Article 37 of these Measures;

5, food safety management personnel meet the relevant conditions of Article 9 of these Measures;

6. Rules and regulations to ensure food safety;

7. Other materials specified by the State Food and Drug Administration or the food and drug administrations of provinces, autonomous regions and municipalities directly under the Central Government.