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Chinese table etiquetteWhat are the Chinese table etiquette

1, first of all, chopsticks are the main tableware we Chinese use when we eat, chopsticks are also have to use the instructions. For example, when preparing chopsticks for dinner, be sure to place the section of the chopsticks that holds the food towards the center of the table, and put the chopsticks on is to put a pair of chopsticks. And when placing chopsticks, never fork them into the rice bowl, as this is very impolite behavior. There is also that chopsticks can only be used to clip the food, do not use chopsticks to knock the dish when eating, and do not hold chopsticks and other people to talk to, after eating something to put the chopsticks neatly.

2, the use of Chinese tableware spoon pay attention to the use of Chinese tableware spoon also has to pay attention to the use of spoons, spoons are generally in Chinese food is mainly used for soup. General small spoon is their own drink their own small bowl of soup. If it is a big bowl of soup on the table, the host will usually prepare a large spoon, convenient for guests to share. Generally do not overfill the spoon when serving soup.

3, Chinese tableware bowls, plates and cups, Chinese tableware bowls, plates and cups also have a certain use of the instructions, bowls used to hold rice, plates used to hold dishes, plates generally hold snacks, and cups can only hold water or juice, wine must be used to hold wine cups, which is the correct dining etiquette.