Zhang Chunliang, male, from Laizhou, Shandong Province, is the chairman and president of Shandong Blue Ocean Hotel Group. 1984, Zhang Chunliang, who mastered the cooking skills of Sichuan cuisine, Shandong cuisine and Cantonese cuisine through hard study, came to Dongying with two kitchen knives on his back, determined to do something, and finally developed Shandong Blue Ocean Group into a leading enterprise in Shandong catering industry.